Another New York snowstorm?! Can it be Spring already??! I shouldn’t complain, Adam and I both were off from work on Wednesday and I already drink enough coffee to power a small city so it’s not like the few minutes I had to wake up earlier on Thursday to deal with the snow were a big deal. <– I should note that I literally mean that I only need a few extra minutes, I don’t have to dig out my own car because I’m married to the kindest man on earth!
Highlight bites this week…
Coffee, coffee! Cafe Bustelo.
Cold brew with coconut palm sugar (and skim milk).
Protein cookie and a sumo.
Coffee Greek yogurt with coconut butter, red walnuts, and granola, plus a Pink Lady apple on the side. The coconut/coffee combo is 10/10.
These 7-11 bites are super cute, and I love anything that tastes like cake batter.
It seemed like half of Queens had closed up shop on Wednesday but Adam and I still managed to find a good lunch. Chicken and udon soup.
With an Oreo milk tea with pudding.
Plus we went to Coffee Factory for a ridiculously adorned coffee shave ice.
It’s a testament to how good Stumptown is that I was equally excited about my iced latte.
Do you remember last year when I declared that the spring holidays deserve theme flavors too? Easter gets lemon, coconut, and anything in the shape of an egg!
I snacked on coconut shortbread cookies and candied lemon slices to welcome the first day of Spring.
The Trader Joe’s eggs were cute, but the chocolate to caramel ratio was too large for my liking. I much prefer a thinner, softer shell, so the Godiva eggs were absolutely perfect.
Godiva actually sent me the eggstra special chocolates to review on the blog {I received no additional compensation / all opinions are my own}. The box includes solid milk chocolate, dark chocolate ganache (3rd favorite), dark chocolate with raspberry, milk chocolate with almond butter (my favorite), and milk chocolate caramel (2nd favorite). There’s 60 calories per egg, which feels more than fair because these are definitely a two-to-three-bite candy.
Important note – Godiva also has an assorted gift-box special for Spring that includes both cookie dough truffles and white chocolate pralines – among other flavors – and I’m having a very hard time not buying it immediately.
My dinners were darn impressive this week. Spicy Cajun shrimp pasta bowls on whole wheat linguine with tons of roasted zucchini and sun-dried tomato.
Homemade turkey Reuben burgers / roasted green beans / french fries / with ketchup and thousand island.
Chicken sandwiches. Boneless skinless breasts marinated in lemon juice, soy sauce, rice vinegar, brown sugar, Sriracha, fish sauce, and ginger; breaded in panko; and baked / on brioche buns / with mayo and provolone.
Plus we had sauteed bok choy and leeks on the side.
And buttermilk and chive chips while I cooked.
Last night a girlfriend and I went on a balls tasting tour of the Lower East Side for dinner. Boba Guys for Hong Kong milk tea with tapioca balls and almond jelly.
Meatball Shop for chicken meatballs with pesto. Plus a Dead Flowers & Red Bottoms cocktail – mezcal, tequila, lime, honey, and hibiscus.
p.s. who is 1990’s enough to get the joke in my title??
Eating Chalk 