Days One And Two

My first two days as a 27-year old have been busy/crazy/fun/carb-filled/fantastic.  And the third day brings a workout, a shift at work, and night-time plans with friends so I’ll try keep this recap short.

I started my birthday early in the morning with yoga.

60 minutes of hot yoga.

Adam’s birthday gift to me was a run (he is a million times faster than me so going at my pace is a gift), so I refueled in between workouts at home.  A Honey Stinger Waffle at home,

and a G2 consumed during our run.

We did 8 sets of 2:00 minutes running / 3:00 minutes walking; 40 minutes and 3.3 miles.

And then I opened my birthday present from my parents.

They sent a few things, the best of which was this little covered wagon.

Read this post if you don’t get it.

And then I painted birthday nails.

And Adam took me to the mall.  I bought underwear.  Apparently I’ve reached the age where I buy myself the lame gift.  But we also stopped at DQ.

Frozen peanut butter hot chocolate, you complete me.

And then I went to work.  On my birthday.  Because I’m old.  Actually it was no big deal; I was glad to have something to fill my day while all of my friends were working.  When I got done at 7:30 a friend picked me up at work at the fun began.

First we went to Starbucks where I spent the cost of a tall iced coffee with skim milk to learn that they no longer give free birthday drinks.

Then we headed to Mixology, a favorite bar.

And then I was drunk.  Really.  Drinking after a day of no solid food was a bad idea.  I had a cake vodka with club soda.

A root beer vodka with club soda.

And two mini drinks that the bartender kindly served us when he learned it was my birthday.

My friends and I had a great time and it was the perfect way to ring in a new year.

I made it to the apartment door before calling Adam to threaten bodily harm if I wasn’t fed immediately.  We got me this small bag of chips.

And I shoveled in 75% of this “garbage” calzone – macaroni, onions, mustard, hot sauce, cheddar, and chicken – in a matter of minutes.

It’s possible that I passed out – fully dressed, without retainers or brushing my teeth, snoring – minutes after that, but who can really say?

I got my Wednesday off to a much healthier start.

Green juice from Ashkers.  I customized my order and ended up with kale, spinach, cucumber and carrot.

It was delicious.

For a more conventional hangover cure, Adam and I split a bagel.

A toasted everything with lox cream cheese.

It was delicious as well.

For lunch we shared sushi.

Half each of a philly crab roll and a shrimp tempura roll.

He got an extra piece of the tempura roll and I got all of the wasabi.  He even shared his seaweed salad with me.

For our afternoon fun we took the dog to the park for a long walk and session of ball throwing.  He was ridiculously cute but I somehow deleted all of the photos I took (which might have made me cry a bit).

Dinner was a great salad.

Romaine topped with Jazz apple, sharp cheddar, buckwheat groats, and peanut sauce.

I ate extra cheese and apple in addition to what went on the salad.

Plus buttered toast.

And two biiig spoonfuls of chocolate hazelnut butter for dessert.

This post took so long to write that the 3rd day of 27 has begun.  Off to bed I go!

Sushi Date

I had a bunch of errands to run and yesterday somehow felt really busy.  No post because I never actually ate any meals, mostly I took random spoonfuls of cookie butter and stole salt and vinegar chips from the husband.

Instead of a recap I’ll share a few of the highlights –

#1 – I met up with a few friends and over coffee we finally figured out our room situation for FNCE – the AND’s yearly conference.  Three (maybe four!) of us are going and we managed to find something safe and affordable.

#2 – My easy errand took me to the mall.  I am loving the “birthday month” deals that have been rolling in.  I’ve wanted this Sugar lip duo from Fresh for years and Sephora just gave it to me for free!

#3 – While I was at the mall (see #2) I drank something that has changed my life forever.  Peanut butter frozen hot chocolate from Dairy Queen.

Since the first sip it’s basically been all I’ve been able to think about.  I’ve already started trying to figure out how to recreate it at home.

Today was fairly lame on the food fruit.  The things I ate were all great but I didn’t eat all that much.  Quality over quantity?

A small bun with ~1 Tbsp evoo for dipping.

Juicy green pear.

Bottle of Classic Green Tea from Honest Tea.

Dinner was extra exciting because we made a quick turnaround on a recent Groupon purchase and headed out to eat.

We were both impressed with Sakura Sushi.  The service, speed, and food were all good.  The menu boasted a bunch of fun rolls (like the “Buffalo Roll” with spicy fried tuna!) but Adam and I both stuck with what we knew.

I got a green salad with ginger dressing to start.

And a Spicy Crunch Salmon Roll.

Deep fried salmon / mango / tempura flakes / spicy sauce.

Yum!  It wasn’t the easiest thing to eat like a lady, but the taste was worth the mess.  I obviously could have gotten something healthier but this was a nice compromise between a plain roll and the cream cheese stuffed, whole roll tempura options that I was eyeing.

We had to spend a little bit more money to use up our Groupon so the husband and I split a dessert.

Coppa Mascarpone – a chocolate cream, followed by a smooth mascarpone cream, topped with amaretto cookie crumbs and chocolate curls.

It was fun way to end the date.

Adam and I have skin checks across town tomorrow morning and I am determined to get in bed so that our wake-up isn’t brutal.  I’ll be dreaming of peanut butter frozen hot chocolate!

Our Outer Banks Vacation

My first trip to the Outer Banks was a raging success!  We saw, tasted, and experienced so much.  Adam’s family has traveled to OBX in the summers for ages and it was great to finally see the setting of so many family stories in person.

We got home from our trip on Sunday night but I haven’t been blogging because I took the last few days to decompress.  I’m excited to post again today but I needed some time sans camera.  Trying to recap my whole vacation seems silly at this point, so I’ll just share some of the highlights.

A few of my favorite OBX experiences –

We…

Laid in the sun.

Stuffed ourselves at an all-you-can-eat seafood buffet with both lobster tail and stone crab.

Discovered self-serve froyo (of course!).

Walked many miles on the beach.

Found my favorite beer at a random bar.

Climbed a lighthouse.

Ate authentic (i.e. with tons of tangy, red sauce) North Carolina BBQ.

Came home full, tan, and happy to pick up our favorite dog.

I’ll be back next year, OBX!

The Last Three Days

The last three days have been great. Summer school is over! I’m a senior! (again!) We went to Ohio! Yep, I wasn’t blogging because the summer of weekend fun has officially begun. Let’s back up to Friday morning first.

I stayed up late on Thursday (Adam was studying and I was doing nothing) so waking up was rough. Somehow I did manage to get out of bed and make it to the gym. And then I did strength training! I walked on the treadmill for 7 minutes to warm up and then spent 30 minutes rotating though a cycle of strength machines plus stretch moves on the mat.

Since I actually did weights work it seemed like the perfect time for the Honey Core Power protein drink I bought on sale.

It was fine, not great, but 26 grams of protein in a few minutes is nothing to sneeze at.

To celebrate our last day, our teacher brought in garden chili.

I had a bowl topped with cheddar,

and another glass of lemon sweet tea.

When the day was over a few friends and I celebrated on our own. First we grabbed the dog,

and then we walked to Dolci,

for bourbon cinnamon gelato.

Eeeeee, this tasted so good! The cinnamon was pretty subdued and it had the best texture, almost airy.

Then Adam and I were in the car for weekend #1 of summer fun.

I packed us leftovers for dinner.

Buffalo Chicken Baked Pasta.

We both agreed that this dish is one of best things I make.

Saturday morning I managed to sleep until 11:30 …on the living room floor …while people screamed at the top of their lungs playing Battleship! Tired much?

For lunch I did my best to pick and choose a meal from McDonald’s.

Two packs of apple slices,

and a fruit and yogurt parfait.

Plus a (mini) S’more Monster Cookie for dessert.

I thing I like these cookies even better when they are regular sized.

We spent the afternoon at our niece’s dance recital. There were kids of all ages, including a class of three-year olds twirling around in giant tutus. And now my ovaries hurt!

Dinner was re-dic-u-lous.

Salad with honey mustard dressing.

French fries. With butter for the …

Crab legs!

All you could eat. Apparently I could eat five clusters. And then I was very, very full.

Though not too full for candy at the movies a few hours later.

We saw Prometheus and I do not recommend it. The “Alien” nerds on all of the forums were right, the characters are dumb and I didn’t care what happened to them.

The parents made us all breakfast this morning before we had to hit the road. I had a glass of skim milk,

and a pancake (with butter and syrup) and fresh fruit.

The opposite of fresh, Adam and I snacked on this cookies and cream Chex Mix on the road.

I ate ~2 serving’s worth.

We had to stop at the mall on the way home to get the husband new sandals so we got froyo too.

I got a tiny bit of tart yogurt with tons of fruit and popping boba.

We we’ve been home about an hour and I’ve already eaten two of the Hawaiian rolls that Adam brought home.

Clearly it’s time to rustle up dinner!  See ya tomorrow.

Off Plan

Adam was on call last night and sleeping by myself did not go as well as planned.  To start, the dog and I stayed up until 1 am painting my nails and watching “Drive Me Crazy.”  And it didn’t seem like I was sleeping poorly but when the alarm went off this morning I wanted to punch it in the face.  I knew by the first snooze that I needed to update my workout and breakfast plans.

Instead of a run, I did 10 minutes of strength and stretch moves.  Not gonna lie though, I don’t think I could have done more than 10 minutes even if I’d had the time!

Instead of a yogurt bowl at home I took breakfast to-go.  A Naked Green Machine that Adam brought me home from the hospital.

And an Apple Turnover Larabar Uber.

The bar was tasty though a bit stickier than I’d like.  The flavor wasn’t really apple, instead it was chock-full of raisins.

Lunch was simple but good.

Roasted broccoli,

topped with Makhani sauce.

With Junior Mints (Canada style!) for dessert.

When I got home from class I snacked on mango slices.

Yuuuuuum!  We almost never buy mango (and Adam has to cut it for me when we do!) but it is the perfect blend of tart and tangy.

Plus bread with olive oil.

And a small slice of pizza.

It was less than a dollar but it wasn’t very good and I shouldn’t have eaten it no matter how hungry I was.

I had homemade soup planned for dinner but then the husband ate a bunch of food and came home stuffed.  I moved the soup to tomorrow and instead I got a $6 fish taco for dinner.

This was more enjoyable than the soup would have been anyhow!

Did you follow your meal plan for dinner this evening?

We’re Home From Toronto!

Did you know we were away?  I hope not, I tried to keep that under my hat.  We found a great deal for hotel/dinner/a movie on Living Social so we took a quick trip.  After two glorious days of mini-vacation now we’re home again!

We actually got back to Buffalo this afternoon but the day’s been packed and I’m just now sitting down.  I’m going to do a mega vacation recap tomorrow, so for today I’ll stick with things consumed on US soil.

Like the medium Americano with skim milk and two sugars that Adam and I split just minutes after crossing the border.

For some reason I’d been craving milk and coffee all weekend and this hit the spot.

We also split a pack of Snyder’s Bacon Cheddar Pretzel Pieces.

They were okay, but basically tasteless compared with the honey mustard ones.

On a healthier note, I drank this sludge.

It was actually delicious.  I mixed this pack of Amazing Grass GREENSuperFood into orange juice and a bit of Silk Vanilla Almond Milk.

I got the idea from the way Jamba Juice used to sell wheatgrass.

Most of the afternoon was spent on errands but I did sneak in a stroll.  We did a ton of walking this weekend but my legs wanted to stretch out after ride home.  Plus, I spotted this from the car and I really needed to check it out –

Awesome.

Our late lunch was stir-fried rice.

Into the pan went varying amounts of –

  • evoo
  • sliced carrots
  • frozen peas
  • leftover rice
  • eggs
  • tomato
  • pineapple
  • rice vinegar

Topped with Sriracha.

It was quite good.

With two gummi bottle candies for dessert.

The red and blue was disgusting but the cola one was great.

We weren’t ready for the fun to end so we headed out to dinner.

Adam opened up my “Buffalo to Try” bookmarks and picked at random.  We ended up at Black Rock Kitchen and Bar.

It was fun but the final consensus is that we won’t be back.  Everything was good-ish but somehow not quite right.

We started with a cheese plate.

And I ordered the shrimp po’ boy.

I traded half of my sandwich for Adam’s eggplant panini with tomato, pesto, and marscapone.

All total I ate the equivalent of 3/4 of a sandwich.  Nothing was bad but the flavors were all slightly too strong; lots of pepper.

We split a bowl of mint chip when we got home.

This wasn’t quite right either.  You can’t win them all!

Funtastic Friday

Today has been the best day ever!  I mean, not running my half marathon good or getting married good, but pretty damn good.  Exploring, delicious food (seriously, seriously delicious), time with a friend, surprises for the husband…

I spent my afternoon exploring East Aurora with Holly.  It was great but getting there was a trip.  <– that’s a pun.  10 minutes into a 30 minute drive my phone (and gps) shut off.  Apparently my hour at the Sprint Store was not well spent.  The rest of the drive was like a scene from the 90’s, except I didn’t have the prerequisite skills of phone number recall and map reading.  Somehow, and I seriously don’t know how, I ended up exactly where I needed to be.  Phew!

And I was rewarded for my navigation magic with lunch at the festive Arriba Tortilla.

They had fancy lights and they let me order from the kids’ menu so they were 2-for-2.  I got a kids’ taco platter with two fish tacos.

My fish tacos had mahi mahi, corn salsa, black beans, and zesty cole slaw.

I ate 1.5 and was covered in sauce and grinning from ear to ear when I was through.

After lunch we spent a couple of hours strolling around the adorable town.  When Holly told me that EA was awesome I didn’t think that she was lying, but I didn’t actually expect it to be quite so amazing!  Tons and tons of cute local shops and great walkability.

I grabbed an iced coffee with skim milk from Taste, the local coffee institution.

And we ended our travels at Firefly, a gorgeous cupcake shop.

It was a difficult choice but I ended up ordering a key lime pie cupcake.

Yellow cake with a graham cracker crust, key lime buttercream and key lime curd filling.

Ridiculous good.  The frosting may have been the best I’ve ever had.  I definitely closed my eyes and swooned at the first bite.  I ate 90% of the cake and every last lick of the frosting and filling.

I’m glad we did lots of walking because the day’s dessert consumption wasn’t over yet.  Holly told me something very exciting about our mall.  Something very exciting that I managed to keep to myself long enough to surprise a very happy husband…

Buffalo now has self-serve froyo!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

I’m so embarrassing; when Holly told me this morning I got so excited I could actually feel my heart speed up.

I got plain tart and coconut froyo topped with some fruit and sprinkles and tons of popping bobba.

Now that I can have it every day more often I’ll need to watch the portion sizes, but I wanted to enjoy the bobba just in case it didn’t make it on the long-term menu.

Adam and I ran errands into the early evening and then settled on the couch to cry hysterically watch the “Grey’s” finale.  Dinner was pretty much identical to lunch but I had a coupon to Moe’s so I just went with it.

Two fish tacos, one hard and one soft for variety’s sake.

Plus chips with queso.

I thought the crunching would stop the crying but that was a lost cause.  If anything, screaming at the screen helped me to eat less chips.

Which show finales have you been freaking out about this season?

Cinco De Mayo Surprise

I had big Cinco de Mayo themed plans for today but unfortunately they fell through.  It was a good day regardless, just not themed.  <–  I love a good theme, I sort of can’t believe I didn’t rush a sorority in college

Friday was good in a “day-off” sort of way.  Thursday night was ridiculous; I woke up a little bit before 4am and never went back to sleep.  I tossed and turned, got up to pee, got up to get a drink; nothing worked.  Which is how I ended up eating blondies and watching “Private Practice” at 6am.  I knew I would be cranky and unproductive so instead of trying to fight it I spent my day eating Indian food, watching dramatic tv, starting the latest Kathy Reichs book, and going to see “The Avengers.”  Sidenote – “Avengers” was great, I am thrilled that I got to see two Joss Whedon pieces in the same month!

I spent this morning finishing up Flash and Bones in bed (loved it!).  My mood threatened another day off but I knew I needed to get my butt in gear and face the world.  I set out on errands and ultimately finished most of next week’s to-do’s as well!  I was out later than expected and ended up grabbing lunch at Moe’s.

A Moo Moo Mr. Cow (kids’ burrito) with rice, black beans, grilled veggies, corn salsa, and pickled jalapeños.

I didn’t eat 90% of my chips and queso but they were nice to have after particularly spicy bites of burrito.

I had a blondie when I got home.

Adam came home from his shift at the hospital this afternoon with his black dress shoes completely spent so we headed off to the outlet mall.  It was crazy and crowded but we rewarded ourselves for our efforts with Ben and Jerry’s.

I got a small cup of Schweddy Balls and Coffee Coffee Buzz Buzz Buzz.

Mmmmn!

During our travels I also had these Jalapeño Cheddar Combos.

Our evening plans included a surprise party for our friend Ethan.

The event was held at Torro, a local tapas place.  They brought us bread with oil and vinegar upon arrival.

And Adam and I split the Tempura Shrimp – “skewers with napa salad, miso dressing, and sweet Korean chili dipping sauce.”

This dish was great!  I ate two with sauce, plus all of the cabbage.

Of course there was cake.

I had half of that small piece, I’m in more of a savory than sweet mood.

We’ve had tapas before, so we were aware that one plate wouldn’t be enough for two people but there was an issue and we never got our 2nd plate.  No big deal though, the boys all came back here for an impromptu poker game so I’m cuddling up with some chips and dip.

Did you drink any margaritas today?