Tag Archives: restaurant food

Just Keep Swimming, Just Keep Swimming

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Most of my laziness comes from my perfectionism.  Does that not make sense to you?  I get so obsessed with everything being “just so” that I have a hard time tackling projects if things are not perfect.  Which makes no sense at all!  Think people who are waiting until Monday to start their diet.  They’d be better off eating a bit more healthfully on not-the-start-of-a-new-week-Thursday than waiting until Monday’s magical fresh startiness and bingeing in the meantime.

It’s sort of like what happened to my studies this year.  I’d tell myself I’d be cracking down on the 20th of the month, and I’d have a glorious time fooling around until then.  Then the 20th would come and I’d oversleep, or fight with the husband, or waste too much time online and things wouldn’t be “perfect” anymore.  So I’d tell myself I’d be cracking down on the 25th (I have a thing with 0/5#s) and the cycle would begin again.

I’ve always known this was a terrible personality trait.  But recently I’ve really, really worked at changing, and it feels great!  For example, I probably could have gotten a 100% on my Anthro final, easily.  But I screwed around all week (and took care of some pressing but secret to-dos!) and didn’t study.  Last night I was so disgusted with myself I told the husband I just wanted to forget about it and watch Buffy all evening.  Instead, he offered to study a bit with me and we reviewed my old tests.

And you know what?  I’m pretty sure I got an A on my final today!  It’s not the 100% I could have earned, but an A is pretty darn good, and it’s a lot better than what I would have gotten had I not tried at all.

A similar thing happened with my workout.  Through a series of stupidity, I didn’t eat breakfast, couldn’t purchase food on campus, and was stuck in the library without food waiting for the gym to open.  By the time I got to the pool I was starving and I kind of wanted to just throw in the towel.  But I knew it was my last chance to get a swim workout so I tried to make the best of it.

In the end I did 40 lengths in 35minutes – a fabulous workout!  I pushed myself really hard and it felt amazing.

Around 3:30 I did finally get some food!  Since we studied yesterday, today we celebrated Seis de Mayo!

I know, why is he with me?  Getting dressed straight from the pool leaves me a bit ragged around the edges.  What better spot for a Mexican celebration than Cozumel?  Cheers!

I got a sweet margarita.

Chips!

I hadn’t eaten all day and I was a bit drunk so there was some concern that I would dive headfirst into the basket.  Instead, after a couple of bites I portioned out a serving onto a separate plate.

I took the same strategy with the chips I stole from Adam.

And for my meal I ordered the California Quesadilla.

WW tortilla with roasted red pepper, grilled eggplant, and goat cheese?  Yes please!

I ended up eating half of my meal and sharing the rest with the husband, the margarita was pretty filling.

I had a great time with the husband and it felt wonderful to celebrate the end of my time at UB.  Now I have one month before I start summer classes at BSC.  Although now I have a more current goal – eat some fruit today!

Do you ever find yourself putting things off until the timing feels “perfect?” 

Dessert Before Dinner

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When I talked about my great grocery buys earlier I didn’t even mention the most exciting one –

Turkey Hill Southern Lemon Pie Frozen Yogurt!  I was dying to try it but we were headed out to run more errands so I portioned 1.5servings into a go cup.

I also grabbed a big handful of baby carrots.

And thank goodness, because there was nary a veggie to be found on my dinner plate.

In the most random move on Earth, at 8:30pm we headed to I-HOP for dinner.

I ate 1.5 of my NY cheesecake pancakes, 1 of my eggs, and both slices of turkey bacon.  The husband was more than happy to polish off the rest of my meal.  I eat pancakes maybe twice a year but I’d been craving them for the last month so it was nice to fulfil the urge.

What is your favorite breakfast order (from a restaurant, no yogurt messes!); pancakes, waffles, or french toast?  If I had to choose I’d go with french toast, but I generally prefer to order eggs.

Sunday, Study Sunday

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It’s almost Monday, I hope everyone had a great weekend!  Today started off with some glitching, but ended up being quite productive (and fun!).  Continuing with my oh-so-healthy late night habits [insert sarcasm here] I’m going to work on some homework after posting so I’ve got to keep this quick.

And I’ll use my quickness excuse [see above] to not have to explain why breakfast looked like this –

I’d been excited about key lime since this month’s custard calendar first came out, but sadly it was a bust.  No tang at all, it basically tasted like vanilla which I hate.  I ate less than 1/3 of it.

I was disappointed about my ice-cream and my few bites fully kick-started my hunger the result of which, sadly, was a bit of a temper tantrum when we got home [blush] 😦  Thankfully the sweetest man on earth, aka my husband, saved the day by suggesting we go out to lunch before heading to our study session.

Pearl Street + lunch =

– sun =

2nd time’s the charm!

We decided to split lunch which worked out perfectly (although we ate off a communal plate so I don’t have photos of my portions; you can assume I ate roughly half).  We had our own drinks though, the husband can consume a beer and still study but my light-weight tendencies meant I guzzled iced tea instead.

To start we got a bowl of the Gouda Soup.

Holy yum!  It was a blend of smoked Gouda and the house made Lighthouse Ale.  I pretty much adore soups with booze in them.

As well as the fish fry.

I could tell it was well done but this pretty much confirmed my idea that I don’t like fried things that are not french fries.  The fries, however, got doused with malt vinegar and rocked my socks.

After lunch we spent the rest of the day (3pm-10pm) studying at The Spot.  I got a ton done for Tuesday’s Anthropology exam (basically all the stuff I should have been doing the past 3weeks).  At one point in the afternoon I ordered a medium iced coffee with skim milk and amaretto syrup.

And for dinner I went with the pizza bagel.

Yummy, and the perfect studying “carrot.”  Cut into 8ths and eaten at 5page intervals this meal lasted more than 1.5hours.

During our one (extended) study break the husband and I actually had a long talk about factory farming / welfare / American food production / corn / etc.  The end consensus is that we’ve been shopping based on $ since moving to Buffalo and we are going to make a much bigger effort for now on to only purchase sustainably and morally farmed meat and dairy products.

Now we are home, and I’m munching on the last of the fresh pineapple.

I’m planning on staying up to work on this homework assignment so I’m not sure what tomorrow’s deal will be.  I hope everyone else gets to bed early in preparation for another work week!

What guides your meat and dairy purchases?  Nutrition, money, morals, other, or some combination of the above?

One-a-Day, Fun-a-Day

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I couldn’t manage to make this a three-post sort of day, but it was a lot of fun!  Tomorrow and Monday are going to be all about Anthro so I’m glad I squeezed some joy in today.

When I woke up this morning I was so hungry I was actually a little angry about it!  Sometimes when I’m so hungry I feel like I could eat a horse I end up not eating anything at all because it seems like no matter what I try I’ll still be hungry!!!  Plus I knew I had a fun lunch date to look forward to 😉

Katie and I have been planning a trip to the hot bar at the Lexington Co-op for months.  The co-op only has outside seating and it was 45* outside today but that wasn’t going to stop us, we just bundled up!

And ordered hot coffee (with skim milk).

Foodwise I went with a bunch of fun tastes.

Stuffed grape leaves and some massaged kale,

An amazing falafel – it tasted like it was baked instead of fried and the outside was super thick and crunchy,

curried chicken salad, and chicken salad with almonds and grapes,

and some Thai cucumber salad with peanuts.

Yumtastic!  I adore meals where I get a bunch of different tastes, I find I feel much more satisfied.

Afterward I picked up some fun bargains at the co-op, as well as dessert.

That peanut butter swirl brownie was literally gone in less than 2minutes!

Later in the afternoon the husband and I headed to the movie theatre to see Kick Ass.  The movie was pretty kick ass (hehe) but holy moley was there a lot of explicit language and violence!

I too felt like a superhero when I got tonight’s dinner on the table.

The bacon fettuccine alfredo was almost tastier leftover than it was the first night.

And for our veggies I made the world’s best dish from yesterday’s lunch: kale and eggplant with worchestire and marinara; I left out the okra because the husband thinks it looks like spider eggs!

The pasta and the veggies ended up working together perfectly.

Dinner was a definite success.

However, a few hours later (now) I did end up feeling some hunger.  I knew I was heading to bed soon and didn’t want something heavy so I decided to try the packet of chocolate whey protein I picked up.

Shaken with 8oz of skim milk.

Meh?  It wasn’t bad, but I feel like there are a lot more exciting (natural?) sources of protein.  That’s not to say I wouldn’t try another variety though.

I hope everyone is having a good weekend thus far, enjoy your Sundays!

What is your feeling on protein powders?  Any recommendations (or warnings) for me?

Taming the Beast

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Sorry for the late post, I had 8am lab and my day ended up galloping off from there!  I was hoping my extreme hunger was a yesterday thing, but it ended up following me into today as well; I felt like I was trying to tame the beast!

We had a hard quiz this morning (the first of the semester I don’t think I got a 100% on, boo) so I started my day with some brain food in the form of a green monster.

1 cup frozen spinach + 1 cup calcium/vitamin d oj + 1 frozen banana = tasty, healthy perfection!  I’m glad I experimented for the husband’s sake, but you just cannot improve on this recipe.

Normally GMs leave me satisfied until lunch, but today the beast was howling by the time I finished with lab around 11:30.  I knew I wasn’t going to make it at the gym without food so I fueled up at the mini cafe next to my class.

A cup of fruit salad and some Silk Soy Chocolate Milk.

Ready to go; I’ve got to give the snack a little credit for the fact that I had another great swim work out.  As promised – because I love you guys! – here’s a picture of me in all my dorky glory in my swim cap:

Actually, a lady walked by right as I took this picture so I had to explain to her why I was taking photographs in the ladies’ locker room.  She ended up giving me some great swimming tips and encouragement.  Although I’m still a little jealous of Meghann’s locker room social scene.

In the pool I did 32 laps (75ft each) in 28minutes.  The husband walked into the pool area in time for my last loop so I tried to haul ass; I could feel my heart pounding by the time I was done! 

We had to run some errands on the way home and Adam decided we were going to lunch.  He didn’t consult me and I had pool water dripping down my back but I’m still not complaining!  You’ll never guess the location he chose 😀

Yes, we went back to Cozumel again; yes, I did major damage to the chips.

I told you the menu is expansive, I tried yet another new item!  Veggie Chimis –

Nachos aside, I never order stuff like this and I quickly remembered why.  Unless we are talking  french fries I don’t like things that are fried, give me roasted or raw any day!  Thankfully it wasn’t all that greasy and the cheese was fairly under control.  Plus it was stuffed with mushrooms, zucchini, and summer squash.

I didn’t even taste my rice, who would want more carbs as a side with this?

My hunger was only temporarily quelled though, and a few hours later I was ready for more.  The husband I continued our fancy-free attitude and took a walk to Sweet Tooth.

I went with a small ice-cream which beyond hit the spot.

Cookies and cream with raspberry white chocolate swirl.  Holy yum!

I’m sure you’re shocked that I was still hungry for dinner a few hours later 😉  On the menu was this recipe for Pineapple-Glazed Chicken with Jalapeno Salsa.  Two thumbs up!  If nothing else, I highly recommend making the salsa.

Here’s my plate:

I had a small piece of chicken,

with a side of roasted veggies drizzled in leftover glaze.

The glaze was awesome but I still could only choke down half of my veggies; I just did not like these!  The husband thought they tasted off too, we ended up throwing the rest of them out.

I was a little too fancy-free with the husband today and I’ve got a TON of work to do by the end of the week so I’ve got to run.

Do you like fried food?  How often do you eat it?  Other than nachos and french fries, yum, I genuinely don’t enjoy fried foods.  Although I do like typically fried foods if they’ve been baked (i.e. chicken nuggets).

A New Favorite

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Sorry for the late post, but I did have tons of fun!  I also apologize for the daily long postage (as opposed to three a day), it looks like that’s going to be the norm around here for a while.  The next three weeks are chockfull of exams; not like I did much studying today but you know!

I ate breakfast around 10:30 – just what happens when you wake up after 9! – so leftover green tuna enchilladas just felt right.

Amazingly, these were even more tasty after a day in the fridge!

I picked up the husband around 1 and we sat in the campus cafe to study a bit before class.  I’m not sure what has been up with my intensely specific cravings lately but today’s was for frozen coffee.  I just went with it…

A couple of thoughts – 1) I could make a frozen coffee at home for less calories and $ so this was a little silly; 2) this ended up being outrageously good and I’m so glad I got it!  I ordered the ‘Jamaican Me Cooler’ because it made me giggle and it ended up having coconut in it 🙂

Before my next class, a couple of hours later, I got sucked in by another beverage.

I adore Naked juice, coconut is pretty much my favorite thing, and the new nutritional stats looked good.

This was good but not as impressive as I was hoping for; I’d probably just drink a coconut water next time and save the calories.  It’s always good to get in some servings of fruit though!

I ended up having a pop quiz in Chemistry (?!?!) and even though we had leftovers about and a dinner plan it didn’t take too much for Adam to talk me into a dinner out.

We wandered over to Cozumel Grill and Tequilla Bar, a place we’ve been eyeing on all our recent walks,

and it’s our new favorite place on Earth!  Seriously, we might have just developed an obsession.  There were at least 10 things each that Adam and I were dying to try on the menu!  And they brought out complementary housemade tortilla chips and salsa.

I freaking dived into that basket, these chips were even better than the ones from Burrito Bar in Brooklyn.

For dinner I went with the Maryland Blue Crab Quesadilla.

So good!  Everything was super fresh and this felt so high-brow for a quesadilla.  I shared 1/4 with the husband who was pretty much in love as well.  We have plans to go back asap!

I hope everyone else had a great day.  Pleasant dreams and happy Fridaying.

How do you discover new restaurants?  I definitely look at Yelp for specific cravings but in general we find things by wandering around new neighborhoods.

How to Train Your Dragon

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It’s been an amazing day!  However, it’s also been a day when I realize I need to do something about my weekend eating habits, whoops.

Today was the day we switched out our summer and winter wardrobes, and made a huge pile of almost-never-worn stuff to donate.  We were so busy all morning I was actually too distracted to eat.  When we headed to Goodwill (around 2) I did stop in at Dunkin Donuts to buy a medium, nonfat, coconut ice latte.

I had been wanting to try one of these ever since I saw one on another blog weeks ago.  ‘Twas good!

While we were out, Adam and I headed to the movies to make a date of it.  A serving of TJ’s Gummy Tummy snacks made the perfect movie snack.

Plus they are adorable 😉

We saw “How to Train Your Dragon” (not in 3-D), which was shockingly good.  This is now both Adam’s and my new favorite movie!  I love modern children’s movies that don’t sacrifice themselves for adult humor.  This was funny for all ages, had a great message, and was totally adorable.  I’m a definite sucker for movies with any sort of fairy tale element – dragons, trolls, faeries…..bring it on!

Whilst at the mall I stopped in at Old Navy to buy a cheap, sporty-ish, one piece bathing suit.  I’m seriously going crazy not going to the gym and hopefully swimming will be able to fill the void.  I told Adam today that I’m worried my soul will be broken by the time I’m allowed to run again.  The South Campus gym has a pool, so this week I’m going to try going for a swim.

We couldn’t let the afternoon end, so when we got home from the mall we took a walk around our neighborhood, and came upon this –

La Tee Da has been on my ‘to eat’ list ever since I read about it on Yelp months ago, I had no idea it was right next door.  The menu looked amazing and the restaurant was filled with all sorts of adorable touches.

I had a lot more to photograph but my camera died.  Dinner out wasn’t in our original plans so we were kind to our wallets and decided to split a drink and some appetizers.  We got some amazing (free) bread and evoo.

Belinis are my favorite.

And we ordered the fried artichokes and the eggplant buffalo ‘wings’ –

Yummmmm.  Every single bite was delish.  The concept of eggplant wings seems to be a totally Buffalo concept and it is amazing.

For dinner dinner I made myself a spicy grilled cheese with two slices of Buffalo Wing Sharp Cheddar.

To be eaten while watching Buffy the Vampire Slayer via Netflix.  I would say Adam and I have fully milked his Spring Break, wouldn’t you?  😀

Do you enjoy “kid’s” movies?  What’s your favorite cinematic genre?  I love children’s cartoons and raunchy comedy.

New York, New York

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My apologies that this post is delayed, but I knew it was going to be a loooooong one.  On Monday, after a weekend in PA with my in-laws, Adam and I traveled “home” for a day in New York City.  I grew up in St. Thomas, went to college in Miami, and currently live in Buffalo, but the 2 years and I spent teaching in East New York and living in Park Slope are the ones I am always homesick for.

It rained, hard, all day but nothing was able to dim our spirits.  We ended up not being able to do the trip we had originally planned – on the agenda was a walk across the Brooklyn Bridge – but it was a fabulous day nonetheless.  We skipped all of the tourist stuff, and instead did all most of our favorite things to do when we lived in the city. 

Physically it probably wasn’t the healthiest day: we walked too much on my hurt leg and ate way too much sugar.  But mentally it was just what I needed.  I Love New York.  All of the reasons people complain about the city – the crowds, the noise, people walk too fast, you can’t drive – are all of things I love best about it.  I adore the crowds of people, and it helps that I’m naturally a fast walker and a walk lover.  I think New Yorkers are friendlier than the rest America and the ‘concrete jungle’ is my definition of beauty.  I was obviously raised to love the beach, and I can see the magical quality of the dessert and the allure of the fairy-like sense of the forest, but the city is where I feel most with serene.  I love the buildings, the gardens, the graffiti.

Adam and I got into the city around 10am.  As soon as we hit the Verrazano Bridge we both started to smile.

We actually parked the car in ‘our spot’ in our old neighborhood for the day.  We didn’t have a car until we moved to Buffalo so when we lived in Park Slope we did a lot of walking.  Most days when I got home after school I would walk the 8+ blocks from my subway, then the 8+ blocks the other direction to Adam’s subway, and then back home, in addition to the walk in the morning and making at least one trip out at night.  7th Ave feels more like home to me than our apartment did!  So our first item one the itinerary was a long walk down 7th Avenue.

We stopped at Pinos pretty much the second we got out of the car.

Pinos used to be our spot for pizza, we had it at least once a week for two years.  In fact, it was such an institution that I mentioned watching Scrubs and eating pizza in my wedding vows!  I split a plain slice with the husband.

And he saved me his crusts to dip in my diet coke.

Delicious!

I think Park Slope is one of the most beautiful spots in the city.  There are so many interesting and beautiful things to look at.

Just to give you an idea of how much we walked, we covered 2.5miles before we even left our neighborhood!  All that walking made us thirsty, so we headed to ‘Snice, our favorite vegan spot.

We split a vegan malted milk-less shake before we headed to the B Train.

Then we headed uptown for a walk in Central Park.

We were statues for a little bit,

before we headed inside Whole Foods for a break from the weather.

I managed to resist the pull of the salad bar but we did a little sampling.  I had about 4 shot glasses worth of food, but was told I couldn’t use my camera in the store?!

Next we headed to Delancy.  We cut the ambling a bit here because we had a mission – Sugar, Sweet, Sunshine!  SSS is our favorite spot in the city.  They have cupcakes – delicious, crumbling, innovative, wonderful cupcakes, for a $1.50, unheard of in the land of Magnolia Bakery.  We always used to bring our visitors here.

Honestly I could not decide on my flavor, I ended up getting two!  It took a lot of willpower, but I cut them in half and shared with Adam, ultimately eating only one full cupcake.

Strawberry with cream cheese frosting.

This was a seasonal flavor that I’d never tried before and I am so glad I decided not to skip it.  Cream cheese frosting is always a favorite, but what made this was the actual chunks of strawberry in the cake.

Pistachio.

This.  This cupcake is my favorite thing on earth.  I don’t even really like cake, usually I lick the icing off of cupcakes and am done with it, but the cake part of this is even better than the icing.  It is pistachio perfection.

In an absolute sugar/love cloud we hopped on the F Train and headed down to Cobble Hill, an artsy little area of Brooklyn.

As we walked around we spotted a bar with an Abita sign (my favorite) so we stopped in for a beer.

I drank most of my Christmas Ale, then switched with Adam and polished off his Turbo Dog.

Our real destination in the The Hill was Trader Joe’s.  My parents requested 10gagillion #s of unsulphered dried fruit and we picked up a few staples for ourselves as well.

Carrying multiple jars of TJ’s Sun Butter = so worth it!  I also bought a honey Greek yogurt to get a little protein into my day.

And we stopped in at Starbucks for some calorie-free rehydrating.

Our final stop was back to Park Slope for dinner with Lana, one of my oldest friends.  We hit up Beet.  If you read my old blog and saw all the Thai food we ate at Mango, Beet is its brother restaurant.  I love how funky all of the restaurants are in the city.

And Beet was totally artistic; my diet coke had a straw wrapper rose in it and Adam’s scallop fried rice came in the shape of a star.

I ordered the Pad See Eiw with veggies and tofu.

Buffalo has been totally unable to satisfy my Thai cravings, but this hit the spot!  The Pad See Eiw I’ve had since we moved can’t even compare to how good this is!

We were sad to say our goodbyes to Lana, but it was 9pm and we had a 7+ hour drive ahead of us.  You know how that turned out already, but I will add in the fact that Adam drove the entire way home and basically deserves ‘Best Husband of the Year.’

All in all, it was a fabulous day in the city.  The husband and I both gave it a 100%.  The rain might have been frustrating, but the temperature was perfect and we were comfortable all day.  It sucked that my leg hurts, but I managed to walk a TON.  We did exactly what we wanted to do and came home feeling invigorated.

Have you ever been to NYC?  Love it or is it not for you?