It’s September, aka Apple Month! Here is this year’s themed-food haul –
P.S. I started yesterday morning with an apple crisp macchiato from Starbucks and it was perfect!
My favorite eats this week were mostly fun beverages and eclectic dinners. Highlights included…
A yogurt bowl with blackberries and my newest nut butter obsession – oaty nut butter from Fix & Fogg.
The grapefruit lime is my favorite of this non-alcoholic tepache.
Yuzu brown sugar sparkling iced matcha.
We tried the newest Coke flavor – Dreamworld. It was a bit too fruity for me; I preferred the Starlight and would much prefer if they would just bring back Diet Cherry Coke.
Tangerine sparkling soju. <– we were not expecting to enjoy this as much as we did
Caramel apple margarita!!
Egg casserole with crusty bread, chicken soup sausage, sauteed mushrooms, roasted zuchinni, and gouda. Plus a side of blackberries.
I wanted leftover rice for dinners so I ordered a bunch of Thai food! This bowl was chicken pad see eiw, cashew chicken, and shrimp dumplings.
Salmon roll bowls. Thai sticky rice, baked salmon, spicy cucumber salad, avocado, roasted zucchini, Kewpie, Sriracha, and furikake.
Fried rice with onion, bok choy, chicken sausage, eggs (plus aromatics and seasoning).