Tag Archives: booze

Caramel Crab and Beef on Weck Roll

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It’s been a busy past 24hours, the husband I have managed to pack in a LOT of fun!  We started by staying up half the night watching “Dollhouse;” what are we, in college?!?  Adam shared one of his Kashi cookies with me around 1am.

This “morning” didn’t begin until after 10am 😉  But I did start the day off right with a tasty breakfast sandwich.

An onion roll topped with Crofter’s Superfruit Spread, a slice of reduced fat colby jack cheese, and 2 eggs.

I use the microwave method for the eggs (which I whisked a bit of Buffalo sauce into) and they came out so fluffy.

Then we piled in the car for another mini roadtrip.  Adam’s friend from his lab invited us to her wedding reception and it was held upstate.  They actually got married in St. Thomas (hometown represent!) a few months ago, so the party had a tropical theme.

The husband and I split a strawberry daquiri,

and a small plate of chocolate fountain food.

We actually cut out early and missed dinner, so we decided to get sushi once we got back to Buffalo.

The husband has been craving sushi so we checked out a place we walked by a few weeks ago, Sea Bar.  They had great aqua accoutrements,

and complementary spiced popcorn.

For our actual appetizer the husband and I split a Miso Caramel Crab roll.

So tasty!  The roll was tempura’d with cream cheese, green onions, and crab, then topped with miso spiked caramel.

The four bites were enough to satisfy my sushi fix, so I went with salmon for dinner.

It came well done with roasted pineapple salsa and egg fu young.  I passed the eggs to Adam but devoured my fish.

Among other things, the husband ordered a Beef of Weck roll.

Fun!

After dinner we kept the date going with a trip to Delish for ice-cream.  I got a Love Potion # 9,

sweet cream raspberry ice cream with lavender.  Swoon, the lavender gave such a great aftertaste.

The salmon and ice cream were quite tasty, but honestly, I’m still flipping starving!  I’ve been hungry since I went to bed last night and it’s been driving me crazy.  Once I get this published I’m actually going to go get a sandwich!

What is your favorite type of sushi roll?  I’m not often brave enough to go beyond veggies, but one time in Brooklyn Adam and I had a roll with bananas in it that was divine.

BBQ + Beer = Bedtime

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Beware: Quick, uninspired post approaching.  Also, high probability of drogging.

Dinner came courtesy of a blog sample, in a cute little pouch.  [FYI, whenever I talk about a product that I was sent for free (rather than one I’ve purchased on my own) I always include a link to my full review page]

Allergaroo Chili Mac.

Seriously, seriously good.  It’s been years since I’ve had chili but I was kind of blown away by the sauce.  I feel like you could get a meat eater to enjoy this.  Additionally, the pouches can literally be thrown into your purse, then microwaved (in the pouch) for 45seconds, then eaten.  I highly recommend anyone who plans on traveling whilst doing Vegan Month with us to purchase some.

For my veggie I made an acorn squash using my mommy’s recipe.

It’s not actually supposed to look burnt like that.  This was the tiniest acorn squash I’ve ever seen and even after I reduced the cooking times I think I still overdid it.  Sadly it was pretty stringy and it had kind of a gross aftertaste.  I ate about 1/3 of it before moving on to dessert.

Vegan chocolate mousse from the co-op?  Yes please!

This was better than any “regular” mousse I’ve ever had!

I didn’t feel like bringing my purse to the party, so no photographs, but a good time was had by all.  I drank two beers (Red Stripe and something blueberry) and was inexplicably drunk.  Also – soooooo hungry.  They bbq’ed and I’ve literally never wanted a bite of hamburger more.  Which led to me insisting on buying and inhaling a large thing of fries.  Except, somehow halfway in I realized I’d be happier if I didn’t eat them.  So I had a cucumber instead.

Look at me with the healthy choices!  Bedtime?  Bedtime!

Boston to Buffalo

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We’re back in Buffalo!  I can’t help but be sad that vacation is over, but it always feels nice to get back home.

Our last day in Boston was our best yet!  I love ending vacation on a high note.  How could it not be though, when you start the day off with froyo?

This time I got chocolate malt, gingersnap, blackberry.  I only ate about 1/3 of it and the boys finished off the rest.

Then we hopped on the T and headed down to Grafton Street Cafe for brunch.

When we walked by on Friday we spotted Conan O’Brian eating there, so we were all pretty psyched about it.  Sadly, it ended up being one of our worst meals in Boston.  Still, it was fun to see Conan the other day!

We ordered Bloody Marys,

extra spicy.

And I had a piece of bread with butter.

Nikki and I also split a plate of fresh fruit.

For my meal I ordered the Veggie Benedict with roasted avocado, hollandaise on the side.

I can’t even tell you how excited I was about poached eggs when we sat down but mine ended up being so poorly done that they were more like hard-boiled!  I ate as much as I could manage because I was hungry, but I ended up leaving a lot of food on my plate.

Our next activity was 1.5mile walk (over a bridge and through the sun!) away so we grabbed some skim iced lattes for the road.

And pretty soon we were on the river!

We rented a 4-person canoe and spent an hour zig-zagging around.

It was so much fun and such a good arm workout!  I was in the front of the boat so my steering duties left my shoulder muscles burning!

After we walked back to the city we picked up our car and helped Nikki and Ian run a few errands before packing up and heading home.  We got on the highway at 8pm so we planned on stopping for dinner asap but we had basically no luck.  I ate a small serving of pretzel m&m’s to tide me over.

But by 10:30 we finally accepted that the best we were gonna do was McDonald’s.  I tried to go as healthy as I could (480calories and no trans fat, btw) with a 6piece chicken nuggets,

and a fruit and yogurt pack.

Meh.  As much as I am a fan of the occasional fast-food meal I hate McDonald’s.  It was good to have sustenance though, since we pulled into Buffalo after 3am.

Today is so full of errands – unpacking, laundry, grocery shopping, school organizing – that I’m actually going to skip blogging.  I’ll be back tomorrow with the start of summer school and vegan month!

P.S.  Allison and I are doing Vegan Month in June.  Join us?

Best Day in Boston

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Today has been our best day of vacation yet!  We’ve done all sorts of Boston things and did lots of walking.  We’ve been doing some serious eating too.

After everyone was showered and ready this morning it was almost noon by the time we left the apartment.  The late hour makes it far less strange that we started the day with froyo.  I think I’ve found my heaven –

The flavor choices, oh the flavor choices!  I went with oreo, cookie dough, nutella.

It was amazing but I still only managed to eat half of it.  We’ll be back tomorrow!

Then we headed into the city to wander through Quincy Market.

We did some people watching and walked around the piers,

before setting on the Barking Crab for lunch.

Check out the view from our table –

It was a great choice, I finally got my seafood fix!

I ordered the fresh lobster roll, which came with fries and cole slaw.

Everything was fresh and wonderful.  My lobster roll had huge hunks of meat in it and I drowned my fries in malt vinegar.  I ate everything except for my bun.

Next we hopped on the T and headed back up to Harvard Square, where I spotted a Ben and Jerry’s truck.

Free ice cream?!?  Who turns that down.

I only ate half of it but it was still pretty exciting.

Our friend Ian rejoined us (with his roomate) and that point and we ended up in an outside cafe with a pitcher of sangria.

We took the party to an (inside) bar so the boys could play pool once the rain threatened our fun.  FYI – other than what I show in booze I stuck with diet coke and water for most of the day.  I also munched on an apple I had in my purse.

Doesn’t everyone do that when they’re in bars?

For dinner we headed to Deep Ellum, our friends’ favorite spot in their neighborhood.  They had an impressively innovative drink menu, lots of absinthe and elderberry liquor.  I went with the Vanilla Flip.

Brandy, vanilla syrup, egg, bitters.  It was shockingly good, it tasted just like Christmas!

For an appetizer Nikki and I split a soft pretzel.

And apparently I was hungry for dinner because I was halfway done before I remembered to take the picture!

That’s the last 1/3 of my vegan seitan burger and fries.  Again, I ate everything minus the bun.

We did a lot of “vacation eating” today; fries and ice-cream x2!?  As I mentioned before, I’m not going to miss out on fun foodie chances in Boston, but I did try to keep things in check by doing lots of walking, not drinking too much booze, and skipping the caloric items that don’t excite me (like sandwich buns).

We are actually heading back out in an hour or so because Ian’s friends are having a party, but I’d rather not deal with my camera this evening.  You can assume I’ll have 1-2beers and then stick with water.  Tomorrow we are squeezing in as much as possible during the day and then driving back to Buffalo in the evening.  I’m not sure when I’ll get a chance to post again.

Are there any items you always skip when eating out?  I love bread bread – bagels, our sourdough loaves, or naan – but since sandwich bread doesn’t rock my socks I’d just as soon skip it.

Boston, Bubbles, and Boats

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It’s been another fabulous day here in Boston!  I’m feeling much better, thank goodness.  I was nervous that my episode last night was the start of some sort of illness but it seems like I just reacted to something I ate.

Nikki had to work today so Adam and I were on our own in the morning.  We wandered around Coolidge Corner and ended up stopping in at b.good for a late breakfast. 

I’ve seen this fresh fast food spot on blogs before and I was thrilled to get to try it myself.  Adam and I split a meal because we were so close to eating lunch at that point.

We got a turkey burger west side style (avocado, cilantro, tomato, and chipotle salsa).

And steamed veggies.

The husband got an amazing tasting chocolate shake,

but I went with water to try to rehydrate.

Afterwards we met up with our friend Ian and hopped on the T.  We wandered around Kendall (?) and saw some fun buildings.

And ultimatly went to lunch at The Black Sheep in the Kendall Hotel.

They had cute sheep decor,

and we sat on the porch in the sun.

I went with the Kendall salad – “baby spinach leaves tossed in our tangy maple vinaigrette, sprinkled with candied pecans, crumbled blue cheese, and marinated green apple slaw”

Delicious!  I think the combo of strong cheese and candied nuts on salad is perfection.

Next we headed up to Harvard Yard.  It was a gorgeous day and the geese were out with their babies.

We ended up laying out in JFK Park and goofing around.

Finally we headed in to explore civilization.  Adam got an amazing looking cupcake at Sweet (highly recommended by Tina),

but that wasn’t an option for me because I’d already spotted the…..bubble tea!

I got a frozen chai tea with boba.

So cinnamony and delicious!  It was pretty sugary though and I was trying to be careful with my stomach today so I deeply enjoyed half of it and threw the rest in the trash.

We headed up to Copley to pick Nikki up from work and went to sit outside Cafeteria for drinks.  I went with Diet Coke,

but I did steal the olives out of the husband’s martini.

We went from one adult activity to the next, Duck Tour!

The Duck Tour involves a land-water bus tour of important historical sites in Boston.  It was fun, but by the time we were done at 7:30 I was more than ready for dinner.

A final trip on the T took us to Common Ground where they, gloriously, had Abita Strawberry.

Sadly I wasn’t as impressed with the food selection.  I ended up ordering a fried chicken sandwich with honey mustard and swiss cheese.

I threw the bread away but finished 90% of the meat and fries.

Finally we headed back to the apartment to watch the Celtics game.  We might head out to a bar and I’m trying to convince everyone that frozen yogurt is in order but otherwise we’ll be having fun here.  Can’t wait to see what tomorrow brings!

Getting All the Bad Stuff Out of the Way

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Hello from Boston!  Sorry I didn’t check in yesterday, it ended up being kind of an insane day.  I’ll keep this post short too, because there is vacation fun to be had outside!

The morning was spent packing (sort of, I kind of just throw stuff into a suitcase and hope for the best) and we piled into the car around noon.  Adam took his last final of the 1st year of medical school in the morning, everyone say “congrats, Adam!”

I ate a 2% Fage with Strawberry once we got on the road.

As well as a half serving of Guylian shells.

Adam drove the first half and by the time we stopped somewhere that had actual food it was my turn to drive.  I did the best I could with “lunch” at Starbucks.

Chocolate Banana smoothie with skim milk and whey protein.

Not good.  But I gagged my way through 2/3 of it because I was hungry.

It was so exciting to see Nikki!  We spent forever finding parking for the car and ended up at Coolidge Corner for drinks.  I got a Woodchuck Cider.

When our friend Ian arrived we headed across the street for sushi.  I was starving (all I had eaten all day was a yogurt and part of a smoothie) so I went with something that sounded big, The Volcano Roll.

Plus it sounded neat, which it was –

It was a great mix of textures and flavors (spicy!) and a lot of fun to eat.  The mushrooms were delicious.  Everyone at the table had their chopsticks in it.

It was also super filling so I only had about 2/3 of it.  If only I had known…..

We walked down to Sunset Bar next, Adam and my favorite place to visit because of their awesome beer selection.  I was thrilled to see 21st Amendment Hell or High Watermelon on the menu.

Perhaps you remember it from the Foodbuzz Festival?  I also got super excited about the watermelon theme and ordered a housemade watermelon soda.

Yummy, but I’m not really a sugar soda gal so I took a few sips and shared the rest.

A couple notes here – I had two drinks.  I was not drunk.  I only took a few small sips of my sweet soda.  My meal was rich but I didn’t eat that much because I shared.

I came home and got so sick!  Like insane, projectile, whimpering sick.  It was a bit ridiculous.  I’ve had bad reactions to random foods before and this felt like a similar experience so I can only assume that there was something in the sushi my body didn’t like.  I felt a lot better when I was done throwing up but the whole experience was so frustrating!

But I’m feeling better now, so it’s time to get out a conquer the world! (and get some coffee)

Have you ever gotten sick on a vacation?  I have terrible luck with vacation sickness, I’ve thrown up in more airport terminals than I can count!

No Breakfast, Recap Only

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This actually isn’t a recap AND breakfast post; in order to have eaten breakfast one would have had to gotten up before 11:30.  If it’s not obvious already, I had a bit too much to drink last night. 

We had a great time though; we went out with a couple the husband is friends with from school.  I’m going to keep this short and simple as my pictures are terrible due to the lighting (and I’d like to go eat breakfast!).  Note – I’m not using name because I don’t know them well enough to know if blog exposure is cool with them.

They suggested going to Allen Street Hardware Cafe which ended up being a fabulous idea.  I loved it there and can’t wait to go back.  The beer selection was huge.  Thinking back to a rave post about it from Kath, I ended up ordering a Tusker.

Yum, yum, yum, yum, yum!  Other than Abita Strawberry and Hell or High Watermelon I never really like beer.  I don’t mind it, but it’s usually not my favorite.  Tusker is now added to my top 3 favorites though, it was delicious!  I usually finish my drinks way after everyone else (actually I usually don’t finish because I take so long they get warm) but last night I was ordering a second round before the rest of the group had made a dent in their drinks!

My meal was pretty fantasmic as well.  I went with the Chef Salad which was Mixed greens, roasted beets, red onion, carmelized pecans, goat cheese, and a roasted shallot champagne vinegarette.

Fabulous!  I forgot to ask for dressing on the side but it didn’t even matter because it was so lightly dressed to begin with.  The combination of goat cheese with beets was perfect.

After dinner we moseyed down the street to another bar.  I ordered a diet coke with Cherry Three Olives Vodka.

This was the point where I maybe should have just gone with diet coke.  Actually, everyone was a bit tipsy at this point because our attempt at couples darts took for-ev-er because we all were aiming so poorly!

A good time was had by all though.

The only downfall of the evening is that in my stupor I decided I was starving and I talked Adam into letting me eat a boatload of chips.

Ugh.  Probably the reason my hunger didn’t wake me up earlier this morning.

I should get off the computer and get back to the world though, 12:30 is probably a good time to start the day 😀

Are you a beer drinker?  What are your favorites?

Just Keep Swimming, Just Keep Swimming

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Most of my laziness comes from my perfectionism.  Does that not make sense to you?  I get so obsessed with everything being “just so” that I have a hard time tackling projects if things are not perfect.  Which makes no sense at all!  Think people who are waiting until Monday to start their diet.  They’d be better off eating a bit more healthfully on not-the-start-of-a-new-week-Thursday than waiting until Monday’s magical fresh startiness and bingeing in the meantime.

It’s sort of like what happened to my studies this year.  I’d tell myself I’d be cracking down on the 20th of the month, and I’d have a glorious time fooling around until then.  Then the 20th would come and I’d oversleep, or fight with the husband, or waste too much time online and things wouldn’t be “perfect” anymore.  So I’d tell myself I’d be cracking down on the 25th (I have a thing with 0/5#s) and the cycle would begin again.

I’ve always known this was a terrible personality trait.  But recently I’ve really, really worked at changing, and it feels great!  For example, I probably could have gotten a 100% on my Anthro final, easily.  But I screwed around all week (and took care of some pressing but secret to-dos!) and didn’t study.  Last night I was so disgusted with myself I told the husband I just wanted to forget about it and watch Buffy all evening.  Instead, he offered to study a bit with me and we reviewed my old tests.

And you know what?  I’m pretty sure I got an A on my final today!  It’s not the 100% I could have earned, but an A is pretty darn good, and it’s a lot better than what I would have gotten had I not tried at all.

A similar thing happened with my workout.  Through a series of stupidity, I didn’t eat breakfast, couldn’t purchase food on campus, and was stuck in the library without food waiting for the gym to open.  By the time I got to the pool I was starving and I kind of wanted to just throw in the towel.  But I knew it was my last chance to get a swim workout so I tried to make the best of it.

In the end I did 40 lengths in 35minutes – a fabulous workout!  I pushed myself really hard and it felt amazing.

Around 3:30 I did finally get some food!  Since we studied yesterday, today we celebrated Seis de Mayo!

I know, why is he with me?  Getting dressed straight from the pool leaves me a bit ragged around the edges.  What better spot for a Mexican celebration than Cozumel?  Cheers!

I got a sweet margarita.

Chips!

I hadn’t eaten all day and I was a bit drunk so there was some concern that I would dive headfirst into the basket.  Instead, after a couple of bites I portioned out a serving onto a separate plate.

I took the same strategy with the chips I stole from Adam.

And for my meal I ordered the California Quesadilla.

WW tortilla with roasted red pepper, grilled eggplant, and goat cheese?  Yes please!

I ended up eating half of my meal and sharing the rest with the husband, the margarita was pretty filling.

I had a great time with the husband and it felt wonderful to celebrate the end of my time at UB.  Now I have one month before I start summer classes at BSC.  Although now I have a more current goal – eat some fruit today!

Do you ever find yourself putting things off until the timing feels “perfect?”