Both sets of excisional biopsy stitches are out and today I am finally allowed to go to the gym, woo-hoo! Also important – both biopsies came back clean.
We are finally catching up on Agents of Shield and LOVING it. Hilarious as always and just crazy touching. I’m not loving the “big bad” for this season but Fitz’s story-line is good enough that I don’t care.
I work this weekend but have super fun dinner date plans with the husband on Saturday.
Best bites from the week…
Coffee can and an Envy apple.
Vanilla yogurt with nougat halva from Seed + Mill and a sumo on the side. Halva mixed into yogurt is one of my favorite things. I also really like key lime pie in yogurt. Apparently I think you can improve dessert with Greek yogurt?!
Tamarind my parents sent me from home. I rode horses as a child and our stable had a patch of trees you could pluck tamarinds from and it’s one of my favorite memories.
No photo because I ate it while sitting in traffic but I had the most deliciously meta thing from Schmackary’s – a chocolate chip cookie topped with chocolate chip cookie dough frosting!
Piles of popcorn.
Spaghetti casserole with whole-wheat spaghetti, marinara, Trader Joe’s soy chorizo, and sharp cheddar. Growing up, I hated spaghetti but adored this casserole. This version was smokey and delicious. With roasted broccoli on the side.
Dinner at Mile End. The poutine of the month is Nashville hot chicken, so obviously we ordered that.
I also had a za’atar chicken salad with Boston lettuce, mint, Israeli salad, cucumber, and crispy chickpeas. Fresh mint in salad is so good, it genuinely makes me smile.
Happy almost weekend.