Tag Archives: mushroom

Top it Off

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I am leaving to pick up the husband in exactly 29minutes so I’ll try to do this Speedy Gonzalez style.

This morning had all the components to make me cranky – I overslept and I didn’t get a chance to read and I was dropping everything I picked up.  Does that ever happen to you?  I think the main reason I don’t really wear make-up is because I’m always irritating myself by dropping the brushes!  Nothing a big smoothie can’t fix though.

1 banana + 1cup frozen blackberries + 2T unsweetened shredded coconut + 1cup So Delicious Vanilla Coconut Milk + 1t xanthan gum + 6ice cubes = filled to the brim.

The coconutty flavor in this was awesome, I don’t think there’s anything that isn’t better with coconut.

We actually got our 1ominute break in soc today (hallelujah!) so I took the opportunity to snack on a bag of Peeled Snacks dried pineapple.

Best dried pineapple ever!  I don’t think I’ve ever seen dried pineapple sans added sugar before (maybe at Trader Joe’s?) but this bag was just fruit, and since it’s available at Starbucks I don’t need to make a trek to NYC to get more!

After class I stopped in at Cafe59 – the coffee shop on my street – to get caught up on my reading.  While I worked I ate a delicious salad for a late lunch.

For a set price, they offer a build-your-own salad in which you get to pick lettuce, dressing, and 5 toppings.  I adore BYO in general, but this might be one of my best combinations yet.  I choose romaine lettuce and balsamic dressing with sundried tomato, green olives, Portobello mushrooms, marinated zucchini, and roasted garlic.

The flavor combination was kind of fantastic.  The big pieces of roasted garlic really made it.

The husband and I have some fun plans for the evening, I’ve just got to go get him!

What are your favorite salad toppers?  I’m partial to carmelized nuts and goat cheese, mmmmn!

Sick Can Equal Super

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So I don’t know what the deal is with my tummy, but it turns out it wasn’t hunger.  I felt queasy all afternoon (I’m NOT preggers) and when I went to lay down I actually fell asleep before I could even set the alarm, Adam had to take the train home from work!  I really hope that it’s something random and I’m not getting sick because I don’t even know how I would deal with that with summer school.

We rescheduled our run for tomorrow and when we went out to pick something up at UPS we got dinner from Wegman’s hot bar instead of cooking.

I’d be lying if I said I’m not always excited about hot bar, even in spite of a tummy ache!  And tonight’s selections seemed especially tasty.

Wok seared veggies,

steamed broccoli,

roasted sweet potato,

and it turned out that awesome vegetarian meatballs from the other day are vegan as well, sweet!

In the end dinner was perfectly filling and super tasty, almost worth the bellyache.

When I got home I got straight to work reading for Sociology, and I’ve got to hurry and get showered and bedded so I can continue in the morning.  See ya tomorrow afternoon!

Successful Sunday

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Finally, some productivity!  Actually doing something today was a nice change from Saturday’s pace.  Although I did sleep in still 🙂

Lunch was very, very orange.  An everything Bagel Thin with extra sharp cheddar and a honey tangerine.

With a serving of Guylian chocolate shells for dessert.

Followed by a run.  In today’s workout one bad turn deserved another; I ended up running further than planned once I realized how stupid it was to have gone without sunblock.  I really do have to stick to my pace plan and up my time gradually, but it did feel great.

  • 5minutes walking
  • 10minutes jogging
  • 5minutes walking
  • 3minutes jogging
  • 3minutes jogging

2.6miles in 26minutes.

Afterwards a trip to the mall with Katie was in order.  I wish I could tell you I was excited about my purchases, but basically I had to buy clothes for summer school because my pants don’t fit.  Woot.  More on that in tomorrow’s post.

The mall trip took longer than anticipated (why the frick are all the pants at BR/J.Crew/Gap so cheap and thin looking right now?!) and it was easy for Adam to talk me into hot bar for dinner.

Grilled broccoli,

wok seared veggies,

vegetarian meatballs = yums,

curried tofu salad,

and chick pea salad.

It turns out I went a little too vegetarian because this wasn’t all that filling.  I ate a cookie dough Balance Bar when I got home to finish filling up.

And I’ve been working on my binder project ever since.  I’m going back to immerse myself in blissful filing, hope everyone else had a great weekend!

Boo Hoo Hoo

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The husband got up extra early for school today so I decided to get up too ….. and watch some tv!  Seriously though, I watched the season finales for “Mercy” and “Private Practice” and sobbed at both.  I am not even much of a crier but for some reason these both really got to me!

Between tears I ate a nice juicy breakfast.

0% Oikos with blackberries, a bit of honey, and fresh mango.

This combination was perfect, my berries are a bit under-ripe and very tart but the sweetness of the mango helped to balance it out.

Breakfast also helped fuel me for another treadmill visit.  10minutes walking + 5minutes jogging + 10minutes walking = 1.64miles and 25minutes.

Afterwards I headed home and put lunch into the oven before I did 25minutes of strength training and final packing.  While I continued sweating, some fresh green beans with salt and a portobello mushroom cap with balsamic vinegar were roasting up in the 450* oven.

The green bean fries made a great side,

and my ‘shroom was served sandwich style on a ww bun with miracle whip and a sprinkle of 2% Colby cheese.

Now I’ve got to hurry up and shower before I make us late!

Veggies eaten so far today: ~1.5cups

What was the last tv show or movie that got you teary eyed?

My “First” Run

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It’s a late evening, but I’m not that worried about bedtime because Adam and I actually took a long nap this afternoon!  We haven’t been sleeping very well and it felt great to catch some daytime zzz’s.

Post-nap, we headed over to the gym for my 1st run in 2months!  I hopped on the treadmill for 5minutes walking, 5minutes at a slow jog, and 5minutes of walking for 1mile and 15minutes.  I can’t even tell you how hard it was to make myself stop running!  I ended with 15minutes of strength training.  My fracture didn’t hurt at all, but I had a twinge higher up in my leg so I did use a cold pack when I got home.

I was dying to eat dinner, so I snaked on a big handful of dried apricots while I waited.

Dinner was mostly an excuse to demolish my daily veggie goal.

Here is the recipe link, but I basically topped thin ww spaghetti with roasted broccoli, mushrooms, and tomatoes.

Delish!  P.S.  I also ate a small serving of dark chocolate whilst Buffy watching.

Veggies eaten today: 3.5cups

The Blind Side

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It was a grand, grand Sunday!  No schoolwork ever made it into the picture, but that would have just mucked up the fun anyways 🙂

At 4:20 we finally made it in to see “The Blind Side.”  Love, love, love.  It was a true story about a Southern white family that took in a struggling, homeless black boy.  There were lots of y’alls, football, laughs, and touching moments.  Sandra Bulluck is one of my favorite actors, particularly for how well she does in roles like this.  I highly recommend seeing this movie.

I had a lick of Adam’s Maple Bacon Lollipop (brought back from Foodbuzz),

and we ate some of these Milkata candies.

When we got home at 7 I was so hungry!  I ate a delicious spoonful of Justin’s Maple Almond Butter.

Then we made the quickest-tastiest dinner of all time.

4 ingredients, 3 minutes of prep, 20minutes in the stove, 1 very very happy housewife!  I linked to the recipe here.

I was so so pleased with this idea.  Thanks for the pesto, Foodbuzz!  The crunchy bits of pasta were my favorite.

After dinner we walked over to Walgreens to pick up a few things.  And you know I made a big bowl of ‘corn when I got home!

I’m going to snuggle up with Adam and do some munching and tv watching, have a good night!

What 5 ingredient or less recipes have you had success with lately?

Bowled Over

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Hello, hello!  I’m up pretty late for a sick kid so I’ll try to keep this quick.  The movies didn’t really work out – we went to the mall and missed not one, but two! showings.  We ended up being at the mall for two fruitless hours, we walked around a bit and had a long chat on a bench.

I was actually glad we missed the second show because on the ride home I got a killer migraine that would have hit mid-movie.  After some Excedrin and a quick nap I was ready to make a fancy shmancy dinner.  I love brie, and was so excited to see some in my Foodbuzz swag.  And actually the inspiring recipe can from a magazine I read on my California trip!

We loosely followed this recipe from Real Simple, Pasta with Brie, Mushroom and Arugula.  Our changes –

  • we used ziti instead of penne
  • we used white mushrooms instead of button mushrooms
  • we used a cooking onion rather than a red onion
  • we subbed 1T butter substitute (Promise) for the evoo

It was pretty tasty!  But I guess it’s a good thing I’m sick or I’m not sure one meal for the whole day would have covered it 🙂

After dinner we headed out to meet some friends at a local bowling alley.  We called and found out games are $3 after 9 so it seemed like a good idea, even though I’m not a very good bowler.  We played (and drank) with three other couples and it was a lot of fun!

I managed to finagle it with the snack bar and the bartender to get a chocolate milkshake with a double shot of Jack Daniels.

Perfection.

And later on I had a diet coke with amaretto.

None of my games were great, but the second was the worst (I was playing under Benji’s name) –

Embarrassing!  I had a great time though, I definitely want to go back.

Now the goal is sleep before 1am.  My workload tomorrow is pretty light, I only have class one day before Thanksgiving some I’m hoping to get lots of pre-work done next week.  Sweet dreams folks!

Do you like ‘couples sports’ like bowling and mini golf?

Dreams of Root Vegetables

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Whew, Tuesday is almost over!  My meeting went well, I still have no idea which career path I’ll choose but it is exciting to learn about the options.  After my meeting I swung by the house to pick up the husband, who graciously offered to go along on my printing/mailing resume errands.

True Story – while we were driving he got annoyed that I don’t know what I want to do and said – “You’ll never know what you want to do.  Next thing I’ll know you’ll want to be a turnip!  Do you need to go back to school to be a turnip!?!”  And now he has called me Turnip for the rest of the day.  Holy cow I love my funny husband!

On our way home – resumes successfully mailed, hopefully I will be substituting at some point – we stopped in The Spot for coffee.

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I got a small  Chaider; steamed apple cider and chai tea.  Mmn, fall!  I actually think I’m going to head back to the Spot to work tomorrow, I haven’t been getting much done at home 😦

I was feeling sick with hunger when we got home so I got a snack while I worked on my lab (which I can not do without help, boo!).

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A bumped log,

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with Granny Smith slices with cinnamon caramel apple dip.

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I had a coupon for the dip and you know I’m a sucker for all foods fall.

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After struggling with Chemistry for forever I moved on to making dinner.  On the meal plan was a recipe from the November “Everyday with Rachael Ray” ‘lightened up’ moussaka.

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I can’t share the recipe but if you bought the magazine and are planning to try it here are the changes I made:

  • used 99% lean ground turkey instead of beef
  • skipped the food processor and used low fat whipped cottage cheese
  • used half graffiti eggplants
  • add 1/2 pint mushrooms

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We actually got busy and didn’t even eat dinner so I’ll have to review the recipe tomorrow!  I have a busy day planned tomorrow – no room for headaches! – so don’t be surprised if I don’t post until dinner.  Night!

Don’t forget to enter my Zevia giveaway!