Oh, Canada

Tuesday was so absolutely busy that it’s taken me ’till halfway through Wednesday just to sit down and do the recap!  I’m not even worrying about today’s posts until later, I think this one will be looooooong enough.

Yesterday morning Camile, Adam and I piled into the car bright and early to pick up Benji; oh yes, we were going to Canada.

Actually, first we stopped by the American side of the Falls.

Adam and I, in our typical fashion, forgot our passports so while he ran back home the rest of us wandered across the bridge to a view of the Falls I hadn’t seen before.  Mother Nature knows where it’s at, everything was gorgeous.

For our car breakfast I packed a Cookie Dough Balance Bar,

and a Blueberry POM to split with Adam.

POM Wonderful recently sent me this new juice variety to sample.  I tend not to drink a lot of juice but POM has such concentrated nutrient value that I think it does have a place in a healthy diet.  Plus, juice usually doesn’t register fullness with most people but POM has such a strong flavor that I think it contributes to satiety.  The four of us agreed that while the blueberry was good, we liked the original variety better; the berries gave a bit of an aftertaste.  We also thought that it was too strong, we cut ours with water and enjoyed it better that way.

We crossed the border into a pretty touristy area, but the four of us definitely enjoyed marveling at the wax sculptures, the kooky decorations, and all the offerings at the gigantic Hershey’s store.  Everyone was hungry and ready to get out of the heat so we stopped at the Rainforest Cafe for lunch.

I enjoyed all the decorations and special effects, but thought that the menu was pretty overpriced.  Adam and I decided to split an entrée.

Splitting was a good decision, our meal was giant!  It ended up being wonderful though.  We shared pasta with peas, shrimp, mushrooms, and sun-dried tomatoes.  We both adore sun-dried tomatoes and we felt like the food was pretty high quality.  Splitting worked out perfectly; I gave Adam all of the shrimp and most of the pasta and he let me go to town on all of the veggies.

Next we drove to Toronto!  I loved it!  Adam, Benji, and I kept asking each other all day why we didn’t just live there?!  Toronto seemed like a very walker-friendly city, we saw tons of bikes, there were a bazillion cute stores, the food options were great, and everyone was so nice.

We walked all day, my idea of heaven!  We started in Chinatown; I went into a small grocery store which was probably a mistake because now I’m dying to get back to shop.  You could buy Bobba!  Adam insisted that it wasn’t a kitchen necessity, but we did get some bubble tea.

I got a small passionfruit black tea with tapioca, yum!

We had to walk to see the CN Tower.

Tickets to get in were $20, so we spent some time craning our heads back and walked around the lobby instead.  I met a very fuzzy bear, which might have made Adam a bit jealous 😉

Afterwards we wanded around what I guess was the fashion district (there was also a button).

Fabulous, is pretty much the only word for dinner.

We searched for vegetarian Poutine and came up with Utopia Cafe.  Perfect crispy fries topped with vegetarian gravy and big cheese curds?  Fabulous.

I was so excited to get to try this classic (usually the gravy is meat based).  The four of us split a basket for an appetizer and now we all want to go back.

Our entrées were fantastic as well.  I got the curried chick pea and potato burrito.

The entrées all came with rice and beans and a green salad.

My burrito tasted so much like the roti I grew up eating, I felt like I was back in St. Thomas!  The potato and chick peas were cooked in a spicy coconut curry with raisins and served with some chutney.

I ate all of my salad, most of my rice (Adam happily scarfed down the rest), and half of my burrito.  I’m already excited about eating the second half for dinner tonight.

Then we piled back into the car for the drive back to reality the U.S.

Have you ever been to Canada?

Cha-cha-cha-Changes

I hope you guys like the blog changes! I am very excited to be back to Eating Chalk!

We are heading up to Toronto for the day, but I just wanted to check in via Adam’s phone to say hi.

Bites and Bytes

This morning we lazed around and then headed to a late brunch lunch at Panos.  I LOVE being able to walk to the restaurants on Elmwood!  I also love new swag t-shirts.

We were so ready for food by the time our lunch arrived, V for Victory!

I went with the turkey rueban which came with fries.

Tasty, tasty stuff; you can never go wrong with a rueban.  I ate about 85% of my food before proclaiming defeat.

We ran some errands (and I got like 8 different forms of bad news, boo!) and then decided that both of us were up for a milkshake so to Coldstone we went.

I ordered a small coffee + cheesecake ice cream blend with Oreos.

Yums!  I always request skim milk when I order a milkshake; I’m all for “spending” calories on ice cream, but milk?!

It’s going to be a lazy day around here because tomorrow a group of us is heading up to Toronto.  Be on the look out for some MEGA changes to Eatventures this afternoon; while I have Camile here as a tech guide I’m doing some major blog overhaul!

I Am NYC Homesick

I had an amazing time at BlogHer, but it’s always great to be back to reliable internet home!  I hate to rush through a recap of a good time, but it’s after midnight and I did miss my husband!

If Thursday night was a healthy living fail, Friday night was a blogger fail – I forgot my camera!  We attended an art gallery at BlogHer and then walked down to Lexington Ave for some fabulous Thai food.  I stuffed myself silly 🙂  When Camile e-mails me her photos I’ll post some up later.

Saturday morning there was a long lull between breakfast and the first session so we decided to walk over ‘late’ and just pick up breakfast along the way.  I got a bagel with egg and turkey bacon, no cheese,

and a Zico coconut water.

Everything was super tasty but I knew the expo hall had samples waiting so I stuck with half of my bagel.

Later in the morning I sampled a new “dessert” line from Yoplait.

So good, I can’t wait until these come to Buffalo.

Lunch was vastly improved over the first day as well.

A bean salad with yellow raisins,

green beans,

and a small piece of salmon.

For dessert I grabbed a Jello Mousse Cup, also good.

Later in the afternoon I also snagged a blondie,

and a baggie of apple slices.

At 5, Camile and I met up with a group of bloggers for some green juice and a power walk.

[thanks for the group shots, Kath!]

I went with spinach, parsley, carrot.

I’ve been missing green juice like crazy since we moved to Buffalo, so this hit the spot!

We walked around Central Park for an hour or so, then hightailed it back to our hotel so we had time to make it back to converge with the group for dinner.

We went to Eatery, which was wonderful.

I ordered the Adobe Salad, which came with grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk dressing, and honey chipotle dressing.

The honey chipotle was out of this world.  I ate about half of my salad in total.

We spent some time at the BlogHer Gala (mostly people watching and marveling at the mommy bloggers boogieing down) and then made the long walk back to our hotel.  To say we were delighted to find a Pinkberry mid-trip would be an understatement.

Just yum.

I got a small original (tart) froyo, topped with yogurt chips, coconut, and praline crunch.

OMG.

This morning Yelp turned up a brunch spot right down the road with tons of rave reviews, Penelope.  It was set up like a country kitchen and the eclectic touches abounded (the coffee cups didn’t match!).

It was too freaking adorable.

And my brunch was out of control.

FBLT – fakin’ bacon, avocado, lettuce, and tomato with black pepper balsamic mayo, served on sourdough with homemade french fries.

Delicious.  The mayo put it over the top.  It was monstrous too; I only ate a couple of fries but I still could only down 3/4 of the sandwich.

On the way out we stopped by the killer dessert case,

and 7.5hours in the car later I was splitting a peanut butter blondie with Adam.

During that 7.5hours I also consumed a Rockstar.

Camile had read about JP Bullfeathers on my blog and requested that for dinner.  I don’t know what is up with me and chicken fingers lately but I went with the buffalo chicken sub.

With blue cheese for dipping, duh.

I spent the rest of the evening showing the husband my swag.  Oh gosh, you guys, the swag!  I’ve decided I have a mildly unattractive level of excitement about the freebie coupons.  Could be a problem.

Do you have a favorite brunch spot in your neighborhood?

BlogHer Day1

We’ve been having a great (busy) time here at BlogHer.  We’ve learned a few new things, met some interesting people, and got a ton of swag.  Plus we’ve walked and walked, so I’m in heaven.

Last night was a healthy living blogger fail.  No lunch and vodka and popcorn for dinner?  No, no, no, no!  I felt like I was going to throw up when it got in bed and my rumbling tummy kept me up half the night.  My poor sleep and poor nutrition also kept me from being able to run this morning, meaning it’s been almost a week since my last workout.  It didn’t feel good, and it would have been so easy to just be healthy last night.  I’m hoping wisdom came with my 25th birthday because I’m really trying to take this lesson to heart.

This morning I was so hungry I could barely see straight, so I loaded up a breakfast plate once we reached BlogHer.

I ate 1/4 of my bagel with jelly,

a few bites of oatmeal,

and all of my fruit.

As we walked around the expo room there were all sorts of tasty samples, I didn’t want to get too full though so I ate ~ half of all these goodies –

I also met some “celebrities” 😀

Lunch was buffet style, here’s the plate I filled.

1/4 sandwiches, I took a veggie and a chicken,

fruit,

veggie.

Everything was ok but it tasted like hotel food so I ended up leaving half of my plate again.

Dessert more than made up for it; I got to make a ‘smore!

Yay.

We have iffy wifi at our hostel and I’m not bringing my laptop to the event tonight, so I’ll probably be posting again tomorrow morning.

Are you AT BlogHer now?  Let me know, I want to meet you!

Five Words or Less

In NYC, Yippie!  But yawn….

Caffine to drive = skim latte.

Mike’s split with Camile, yum.

WW Foccacia, egg, cream/cheese.

BlogHer reception, vodka diet coke.

Big movie popcorn bites = dinner.

Dinner for Schmucks was hilarious!

Give me 5 words to describe your day.

Baking and Buddies

I did not work out today (I told you I can’t take a day off, 1 has turned into 4, eek!) but I did manage to do a ton of creating.  I feel like I’ve spent the whole day mixing and stirring, and that’s a fabulous feeling!

First I whipped up a batch of natural spider repellant.

It’s h2o and lemon essential oil combined in an old spray bottle.  I went spritz-crazy all over the house.  I’ll let you know if it actually does any repelling.

Next I cooked up a batch of Maple Coconut Granola.

I used Kath’s recipe but substituted unsweetened shredded coconut for pecans.

Then I tried my first smoothie in a bowl!

First I put a Siggi’s Vanilla in the bottom of my bowl.

Next came my smoothie.

I mixed 1cup frozen strawberries, a packet of Chocolate Infusion Amazing Meal, and water.

This was my first smoothie using water as the liquid and I still adored the Chocolate Amazing Meal!  It wasn’t too grassy or too sweet but it totally helped to fill me up.  No weird graininess either.

Finally I topped my SIAB with 1/4 cup of my new granola.

Delectable!

I think smoothies via spoon instead of straw will definitely be the new thing in this house.

I may not have done any exercise, but my blender sure got a workout!  Next it had to tackle hummus.

I don’t have exact measurements, but I blended up chick peas, evoo, balsamic vinegar, salt, and water.

I wanted fresh hummus for lunch, but I also wanted … purple?

I ended up creating a pretty plate.

Purple bell peppers,

purple cherry tomatoes,

a dollop of hummus,

and some pita pieces; a take-home from dinner with my parents the other day.

Lunch was good, but nothing could top my afternoon snack.  I’ll give you a hint…

I cobbled together a couple recipes and my memories of Oko in Brooklyn to create Honey Greek Frozen Yogurt.

I didn’t have any fresh fruit (the horror) but enjoyed this bowl sans toppings just fine!

Make.This.  The texture is a tad bit softer than regular ice cream and the flavor is unlike anything I’ve ever tasted.  There is a bit of tang and a bit of sweet, but the olive oil totally comes through at the same time.  Click here for the link to my recipe.

Dinner was also a winner, and I’d say that even if it didn’t rhyme.

Chicken with figs and blue cheese (follow the link to the recipe, you can click to enlarge).

Soon I’ve got to head to the airport to pick up my friend Camile!  She’s flying in today and then tomorrow we are driving to NYC for BlogHer.  So excited!  The only sad this is that our friend Kristen was supposed to be meeting us in Buffalo on Sunday but due to some personal issues her trip got canceled.  I’m feeling a bit down about the breakdown of our trio visit, so indulge me in a little reminiscing?

Our senior year in college –

My 2007 visit to Miami –

Their 2007 visit to NYC –

My 2008 visit to Miami –

Their 2008 visit to NYC –

Their visit to STT –

My most recent visit to Orlando –

Do you keep in touch with any of your college friends?

Grump Grump Galumph

I feel like all I managed to do today is eat a bunch of junk.  I certainly didn’t manage to find my good cheer.  Or a clever, interesting blog post.  This is definitely one of those days that I would usually just not document but I’m making a bigger effort (25th birthday goal) to post everything.

Jordan almonds, x2.

Fruit slices.

Lunch was inspired by two things; my desire to use these adorable squash I picked up at the Farmer’s Market,

and my need to recreate my favorite Subway sandwich.  Those two goals came together nicely.

I roasted the squash,

and combined half a can of tuna with miracle whip and pickle relish, on a soft bun, topped with tons of red onion.

I had a bit of tuna salad that I ate straight from the bowl and it also got a big dose of red onion.

Altogether it was a tasty, filling lunch.

Nerds.

This popcorn gets irritatingly burnt.  I turned it off even before the popping stopped and it still was smoking.

This Lindt Ice Coffee candy bar was also disappointing, it had a strange sour taste that made me want to rinse out my mouth.

I misread my crockpot dinner directions and ended up with a major time fail.  Dinner came from a local spot down the street.  A buffalo chicken sandwich,

and some of these –

Ugh.

What is something that makes you giggle even when you are in a bad mood?