Highlights from a yummy week…
Lots of Apple Month wins. Like caramel apple candies! Sugar babies and adorable/delicious mellowcremes.
Adam’s favorite apples are Gingergolds but he concedes that this Cripps Pink would be a close second.
Apple pie rice cakes and a fresh honeycrisp.
Snack mix with dried apple rings, smoked almonds, and cheddar cheese crisps.
Yogurt bowl with vanilla bean skyr, black plums, cinnamon, chia seeds, and Oaty Nut Butter.
An amazing sundae – warm banana bread with Ben & Jerry’s Phish food and sprinkles.
Dinners this week were all greatly enjoyed. Scrambled eggs with sliced turkey, sharp cheddar, garlic, and baby arugula.
Saucy chickpeas (sauted with butter, fire roasted diced tomatoes, and harissa) with feta dip and roasted baby cauliflower.
Patty melts. Toasted sourdough, Whole Foods plant-based burgers, sharp cheddar, and Emmy sauce. Plus roasted green beans.
Warm kale salads. Sauted lacinato kale with rice vinegar, onion, dried apple, smoked almonds, and beef bacon.