Desserty Coffees And Ramen

It was a great NYC weekend including a thousand iced coffees, a street art instillation, a day in Brooklyn, and a trip to Long Island City.

Highlights…

Hungry Ghost will always be the best quad iced latte in the city.

Casa del Cafe horchatta iced latte with cold foam. This was too milky for me but the spot was sweet and we also tried a nice chocoflan.

Bean Monger miso caramel iced latte.

Doughnut Plant is hit or miss for me but this rosewater glazed doughnut was perfection.

Brunch at Vato. We shared a cinnamon bun and a burnt end, egg, and cheese burrito. The meat wasn’t my favorite but the housemade tortilla was great and their salsas were solid. I need to go back for a concha!

We were impressed with Jax Pizza; Adam liked the Rosso with six-hour tomato sauce and my favorite was the vodka slice.

Handroll dinner at Matsunori. We shared seaweed salad.

And steamed eggs.

My handrolls – spicy salmon (shown) / miso butter cod / toro with caviar / A5 Waygu. I also had a yuzu drop!

Dinner at Chuko was the best meal of the weekend. We shared some fun beverages like this ume soda.

And a Calpico.

Split a shrimp bun.

Fantastic okonomiyaki-style tots.

And kale salad (the best in the city!) with yellow raisins, miso dressing, and crispy sweet potato. They throw some fried kale into the mix and the texture mix here is just wonderful.

They offer all of their broth bases in vegetarian and are also my favorite ramen spot. I went with Kimchi (which comes with cabbage and curly yellow noodles) with pickled mustard greens, a soy egg, and chili crisp.

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