Highlights from the week…
Coffee combo = Trader Joe’s Kona with chocolate milk.
My snacks were all 10/10 this week! TJ’s newest candy bar – white and dark chocolate with mini gummi bears. I love the chocolate + gummi combo.
CoolHaus milk and cookie crumb. CH is quickly becoming my favorite ice cream brand.
A Monster smoothie at Juice Laundry – cacao, cashew butter, banana, dates, and almond milk.
Crazy good buffalo chicken pizza from Whole Foods.
My dinners were not bad either. I made crab salad! Lump crab meat with mayo, dijon, lemon, paprika, and celery. Served on butter toasted whole wheat hot dog buns. Plus sauteed kale with lemon, celery, and onion.
I turned my leftover salad into an okonomiyaki-esque crab pancake with flour, water, ginger, and eggs. Plus roasted green beans on the side.
Another night I stuffed a hot dog bun with two turkey dogs and ketchup. Plus rainbow cauliflower (a frozen bag from TJ’s sauteed with taco seasoning, lime, and butter) and potato wedge fries from Wegman’s hot bar.
Finally, we made cauliflower quesadillas that actually turned out pretty yummy. Plus a side of fajita veggies.