Last weekend we visited my family at their cabin in Solomon Island Maryland. We got to see my dad, Webster went swimming, we ate crab cakes and rum and cokes… it was a perfect visit.
This weekend I’ll be taking another trip. I’m working a half day today and then heading to Charlotte, North Carolina for a nutrition support conference.
Five highlights from this week…
{1} Coffees in cans. All three were good but the Madrinas vanilla cappuccino was my favorite.
{2} Pie mixed in yogurt is my favorite dessert iteration. And this combo was such a winner – Siggi’s guava and leftover key lime pie from the weekend.
{3} Snow Cone Pouch! In birthday cake! The texture and flavor were both great, I highly recommend snagging one of these if you spot them.
{4} Whole Foods hot bar dinner. Thai green bean salad // baked beans // macaroni and cheese // steamed broccoli // tofu // orange chicken // Asian cabbage salad.
Where do you get Blue Bottle, Stumptown, etc our here in Cville?
Mostly at Whole Foods. The Sheetz nearby have really great coffee selections too!
Amazing, thanks!