It’s beginning to taste a lot like Christmas! Very excited about this year’s ridiculous line-up on on-theme items.
Highlights from this past week include…
Eggnog + Trager Brothers Coffee (<– the stuff from the hospital coffee shop in Virginia that I was obsessed with).
Plus I made an eggnog dalgona coffee!
A very pepperminty breakfast. I was expecting the peanut butter/mint combo to be strange but that Perfect bar was actually amazing.
Greek yogurt bowl with cranberry sauce, cinnamon, and butter rum trail mix.
Still really loving these cocktail hour truffles from Trader Joe’s.
We are even more excited about these buttermints that my parents HANDMADE!?!
Turkey taco night. Corn tortilla with homemade chipotle salsa / sautéed white onion, yellow and orange bell pepper, and poblano pepper / ground turkey / shredded cheese / sour cream / hot sauce. Plus a taco-less pile fillings on the side.
Taco bowl night. Everything from the previous meal plus cranberry sauce and minus the tortilla.
We took a break from tacos with take-out from our favorite Japanese place. Garlic sautéed veggies, tempura veggies and chicken, seaweed salad, edamame, and tofu.