(Winner, Winner) Chicken Dinners

Did this weekend feel far too short for anyone else??!  I’m working next weekend – and expecting horrid snow on Tuesday – so maybe I just had a lot of emotion riding on this free time.

We did manage a fair amount of productivity and fun – taxes were filed, groceries were replenished, and we spent a great evening with my cousin and her boyfriend.  They were only in Manhattan for a couple of hours but we managed to give them some good New York fun – drinks/games at Barcade and bbq at Blue Smoke.

If this post had six points my bbq dinner feast would have been #1, but since I didn’t bother with pictures while company was in town, here were the weekend’s top five…

{1}  Marshmallow flavored popcorn.


It was yummy, and a little bit pink!


{2}  This week’s coffee combo – chicory coffee and chocolate milk.


{3}  A random lunch assortment – chocolate peanut butter packet, strawberry lingonberry yogurt, an apple, and a pink lady apple flavored kombucha.  The kombucha was my favorite component.


{4}  Take-out galore.  Garlic fries, fried ravioli, southwestern salad, boneless wings, blue cheese, and honey bbq wings.


{5}  An Asian-inspired dinner.  Scooped up with tortilla chips.


Bok choy and edamame sautéed with garlic and soy sauce.


Red curry chicken salad made with shredded chicken breast with mayo, red curry, red bell pepper, shallot, and toasted coconut chips.


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