I took Friday and Monday off and spent a four day weekend in St. Thomas visiting my parents. It was really nice to get into the sun!
I didn’t take many food pictures, mostly I just texted Adam a million kissy-faced selfies.
Here are the top four eats I did capture…
1. Dinner at Longboard in St. John. We shared a chips with a guacamole, hummus, queso trio. That’s my frozen painkiller in the foreground.
And I had a fajita salad with grilled mahi.
Delicious. The culinary themes for this trip were fresh seafood and local rum.
2. My favorite turkey bacon bagel sandwich from Barefoot Buddha. <– the sandwich I ate on my wedding day
Plus a Vietnamese iced coffee.
3. A giant cheese calzone.
Stuffed with spinach, mushrooms, and black olives.
4. Key lime pie!
Served on plain Greek yogurt with a scoop of ground flax seed because that’s seriously the best way to eat key lime pie.