I took Friday and Monday off and spent a four day weekend in St. Thomas visiting my parents.  It was really nice to get into the sun!

I didn’t take many food pictures, mostly I just texted Adam a million kissy-faced selfies.

Here are the top four eats I did capture…

1.  Dinner at Longboard in St. John.  We shared a chips with a guacamole, hummus, queso trio.  That’s my frozen painkiller in the foreground.

And I had a fajita salad with grilled mahi.

Delicious.  The culinary themes for this trip were fresh seafood and local rum.

2. My favorite turkey bacon bagel sandwich from Barefoot Buddha. <– the sandwich I ate on my wedding day

Plus a Vietnamese iced coffee.

3. A giant cheese calzone.

Stuffed with spinach, mushrooms, and black olives.

4. Key lime pie!

Served on plain Greek yogurt with a scoop of ground flax seed because that’s seriously the best way to eat key lime pie.