I adore eggnog, and this (vegan, 80 calories per half cup) stuff is at least 90% as good as the real thing. Enjoyed in both overnight oats and cold brewed coffee.
*Sandwiches from the cafeteria*
I didn’t pack lunch for most of the week because I bought a sandwich on Tuesday and got hooked. Turkey and provolone on an onion roll with mustard, mayo, and spicy banana peppers.
*Chips*
I had tortilla chips – with cheese and fresh salsa – with my sandwich one day and became a woman obsessed. I ended up making Adam a separate, grown-up person dinner and then eating chips and cheese several nights.
*Cola-flavored candies*
So good! Extra fizzy cherry cola Pop Rocks and cola float hard candies with a creamy center.
*A new book obsession*
Marion and Shiva Stone are twin brothers born of a secret union between a beautiful Indian nun and a brash British surgeon. Orphaned by their mother’s death and their father’s disappearance, bound together by a preternatural connection and a shared fascination with medicine, the twins come of age as Ethiopia hovers on the brink of revolution.
I finished Cutting for Stone this week and thought it was absolutely wonderful. Author Abraham Verghese is a doctor as well as a writer and he did a skillful job of portraying the medical scenes in the story in clear and approachable way (most of the main characters are doctors so this came up a lot). The characters are all flawed but beautiful, and I fell head over heals in love with Ghosh.
What books have you loved lately?
I love that starbucks offers a nondairy option! its like the only coffee place around me that does ❤
No, the soy nog wasn’t in the Starbucks, sadly, that’s a peppermint white mocha.