I did the Friday shuffle! In fact I shuffled right on through to bedtime!
After class I walked down Elmwood to meet up for lunch with Katie at Wasabi.
I’d like to tell you I ordered a hot water to drink because I’m so mature and healthy, but really it was more of a Japanese waitresses cannot understand me when I’ve got retainers in my mouth thing.
I ordered the lunch special which came with a miso soup (not always vegetarian, fyi, though this one was),
and two sushi rolls.
I got a cucumber and asparagus roll,
and a tempura sweet potato roll.
We had a great lunch and spent a long time catching up.
Then I headed to the Spot to get my study on. I ordered a grande soy latte with two shots of amaretto syrup.
But then I discovered that drinking hot coffee with retainers in is disgusting and threw it out.
Caffeinated or not, I managed to get all of my notecards for the week done, phew!
Adam and I didn’t both didn’t get home until after 7, so all plans of a fancy dinner flew out the window. Thank goodness I had the best frozen meal on earth on standby.
The Tandoor Chef Veggie Pad Thai is ridiculous tasty and vegan to boot.
Yuuuuuuum! It’s nothing like nyc, but this is literally the best Thai food I can get in Buffalo.
I also had some unsweetened applesauce topped with red hots and simply sweet granola.
Can I say “yuuuuuuuuum” again?
Any exciting plans for the weekend?
WHAT!? A tempura sweet potato roll? Where has this been all of my life!? I’ve never heard of that before but it sounds like absolute genius!!! omg, i want one!
It was very good! I imagine any sushi place that does tempura veggies would probably make one for you if you asked. 🙂