Aloha, 17 Years

I hope that all my readers who celebrate had a merry Christmas!

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Three fun things from this week –

I bought chestnut paste – which basically tastes like Christmas! – and used it in amazing yogurt bowls.

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With cocoa granola and fresh strawberries.

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These bougie almond butter cups were surprisingly delicious.

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We made easy but great pasta bowls: boxed macaroni and cheese / canned smoked trout and anchovies / roasted broccoli and baby zucchini / topped with Kewpie and Sriracha.  Plus a side of sauteed baby cauliflower.

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Current excitement?  It is our 12 year wedding anniversary today!  And since we got married on our 5 year dating anniversary, that means we’ve been together for 17 years (aka half our lives!)!!  To celebrate, we are heading to Hawaii tomorrow!!!

3 thoughts on “Aloha, 17 Years

  1. ohhhh! How was that Forest & Frost by Graft? I aaaaaaaaaaaaaaallmost picked it up from the beverage center yesterday but went with DownEast Cranberry Limited Release.

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