Holiday highlights…
For the 1st time in six years Adam and I were both off for Christmas! It was the perfect day. We opened presents in front of Nick Offerman.
And got Thai take-out and watched The Office.
A good 90% of my gifts were edible so I spent the rest of the day eating sugar.
Related – because my cousin knows me very well, her Christmas gifts to me included delicious homemade latkes
The rest of the week included…
I figured for my last round of coffee and ‘nog I should go big or go home – Homestead Creamery’s eggnog is the best I’ve ever tasted.
I spent more than an hour one night making dal that ended up being inedible but the roasted purple brussel sprouts I tossed into the oven as an afterthought we stunningly good.
We made red and green sheet pan crab fried rice. Use this method. With basmatti rice, crab, green onion, red bell pepper, and broccoli.
P.S. Today is our 11th wedding anniversary (and our 16 year!! dating anniversary) and we have super fun stuff planned ♥♥
Eating Chalk 