What a fun day! It included booze, friends, and cookies, so you know it was a winner. I didn’t do the best job photographing but today was one of those days when it is more important to live it than blog it. I guess that’s true for all days really!
I have no excuse for the past two days because I think blogging a recap would have been my most exciting event, sadly. I was lazy not busy. But I do have two new recipes to share this week. Two recipes for two days seems fair.
We had to do a major cleaning job on the apartment this morning but we did find time for a dog walk. Breakfast on the go.
Adam and I split this Mango Noosa Yoghurt (there are two servings per package) and we were both big fans. So thick and creamy!
I read up on the company and I really like their policies. I just wish the ‘gurt was available in low-fat.
Today my friends and I cashed in a big group Living Social deal and hopped in two town-cars for a winery tour. We got picked up at my place so every one came up for some sweet treats first.
We had (unphotographed) “virgin mimosas” of oj and vanilla club soda and I baked two treats. How Sweet Eats’ Chocolate Drenched Coconut Oatmeal Squares.
And cookie dough truffles (recipes is one of the two promised for this week).
Both were big hits! HSE is basically a genius; I subbed in unsweetened coconut but otherwise I left her recipe alone. Adam complained about helping me bake on Saturday night but after he tasted the goods he shot me death-eyes when I tried to send friends home with leftovers! I ate two of each all total for the day.
Then we were off for three hours of wine tasting.
We hit up three wineries, all of which had a great selection. Between the seven of us there was a large range of preferences. Rachel likes super dry and I like super sweet so the two of us ended up swapping glasses a couple of times. I don’t really drink wine so it was nice to have little tastes to see what I like; I even tried a couple of reds! The craziest ones were Schulze Wines’ crackling sweets.
I especially liked Niagara Landing’s Rosebud line and even came home with a bottle.
And I paid $2.50 extra at one spot for this mini glass of ice wine.
All total I had 13 tastes and I didn’t spit once! I probably should have though, it wasn’t an insane amount of alcohol but all 13 were sweet and I felt pretty sick by the time I got home.
I ate a mac and cheese muffin (the 2nd recipe),
and then crashed hard on the couch.
When I forced myself up two hours later I knew there was no way I would be cooking the soup on my meal plan. Instead we went to Moe’s.
My vegetarian burrito had rice, black beans, sautéed mushrooms/peppers/onions, cheese, corn salsa, and guacamole. It was just what I needed.
I’m feeling loads better now. But I am hoping to turn in early because I’ve got a busy to-do list for tomorrow.
Have you ever been to a wine tasting? Did you spit?