It’s always nice when your routine gets shaken up. Tuesday means today was a clinic day, but the private practice rd I was placed with asked if I’d like to come in in the evening to help with a health fair and I happily agreed. A later clinic time meant I could switch up the rest of my day too. I took advantage of the time and made a traditional breakfast.
Eggs! I sautéed ~ 1/2 cup each chopped okra and spinach in 1/2 Tbsp butter, a sprinkle of salt, and a drizzle of Sriracha. Then I scrambled in 2 large eggs and a chopped cheese stick.
Plus a sliced apple on the side.
I was glad for something warm because the apartment was far from toasty. I checked the thermostat before we turned the heat back on last night and the temperature inside was 63*! My walk to school was freezing and culminated in hail as I reached the building!
The walk home was warmer since I took advantage of my switched schedule and went to the gym after stats. 40 minutes on the stationary bike at random, level 6.
I also had lunch with a friend while I was on campus. She switched out of Dietetics a few months back and I don’t get to see her as often so it was nice to hang. I grabbed a grilled tofu roll from the cafeteria sushi place.
It was a little bland; I used up all of my wasabi before I was halfway through.
When I got home I also had the last of the Sahale Snacks glazed almonds.
And this cherry cola hard candy.
I bought it at Cracker Barrel in Ohio and was worried I would love it and want more but after consumption I’m glad I only bought one. Not bad, but not the flavor I was looking for. Besides, anytime I have a hard candy I end up chomping it ten seconds in.
I’m not sure what the exact plan is for tonight but I’m hoping to get home in time to read a book. See ya later!