This week’s top three were tippity-top good! Sweet and spicy, my favorite combo…
{1} Fluffy cloud sesame vanilla yogurt bowl goodness.
TJ’s vanilla bean Greek yogurt with halvah cotton candy folded in.
{2} Chocolate chip vanilla chia pudding.
Chia seeds + vanilla hemp milk + mini chocolate chips.
{3} Chicken wing style meatball dinner.
Inspired by this Spicy Habenero Wing Sauce I got from Moore’s Marinades. <– free sample alert – this product was provided for me without charge to review, I was not given any additional compensation for this post and all opinions are my own.
I made spicy meatballs with wing sauce, ground chicken, and celery and onion (the veggies were minced and cooked in butter first). I used panade instead of breadcrumbs and they ended up being the juiciest, best meatballs we’ve ever made eaten.
Seriously, Adam and I ate the whole batch in one night because we kept going back for more!
Served with an on-theme side, sautéed carrot, celery, and spring onion.
Have a great weekend!