Some highlights from a work weekend…

Aggressively eclectic work brunch snacks. Coffee Nutrament / chocolate pretzel bar / golden nugget mandarin.

Green juice and a Japanese jelly drink (the mango wasn’t actually ready yet).

Tropical candies from my Easter basket – Adam loved the chocolate but the nougat was more my speed.

Frozen cherry coke cocktail(!!). I blended whiskey and amaretto with frozen cherry coke cubes and dark cherries.

Loaded Trader Joe’s scallion pancakes plus roasted green beans. With hoisin, Kewpie, furikake, Korean chili flakes, and bonito.