Highlights from an amazing weekend…

Our first trip to Little Island. It was way too crowded but the layout is quite neat and the landscaping is fantastic.



Ice cream galore! Chocolate soft-serve dipped in peanut butter from Mister Dips.

Vanilla soft-serve mixed with Lucky Charms and Fruity Pebbles and topped with toasted marshmallow from Spoons.

An outstanding dinner from Fandi Mata, including heirloom tomatoes with lemon tahini crema, dill mojo, toasted pine nuts, smoked salt, and feta cheese.

An outstanding dinner from Rule of Thirds including amazing cocktails like the Douglas Fir-Banks – sesame shochu, gin, Vetiver, peach, douglas fir, and lime in a cup painted with umeboshi.
