Thank you for all your feedback on the giveaway. I really do appreciate every comment I get here on my little corner of the internet ❤
While I worked on my to-do list I this morning I also worked my way through a big pile of baby carrots.
I know people say that baby carrots are just trumped up packaging of the big guys but I really do prefer them. Babies seem much crunchier and sweeter to me.
At lunchtime I turned to the freezer. We have a pretty tight food budget this year and I try to snatch up frozen meals on sale so I tend to have a random assortment. Today I grabbed a Lobster Cheese Ravioli from Healthy Choice.
I ended up being pleasantly surprised by the quality.
The ravioli were delicious, even a little better than the Buitoni variety we tried the other day. I liked the generous portion of squash as well, my only complaint is that the marinara sauce was too watery.
Actually, I guess my other complaint is that I’m currently starving! To be fair though, 260calories held me over for a while, it’s not necessarily the meal’s fault that I’m ready to chew off my own arm. The husband is having hunger pains as well so as soon as I hit publish I’m off on a snack hunt.
Big girl carrots or baby carrots? Or carats?
P.S. Opinions on the font size?




I’ve tried one of Healthy Choice’s frozen meals and they definitely don’t hold me down for several hours. I actually prefer the big carrots. I’ve tried baby carrots numerous times and although I liked them at first, there were several bad ones in a bag. I never had a problem with the big ones (okay, but just the amount of time it takes to peel and cut them…I’m a slow cutter), so I just never bother with the baby ones nowadays.
I like the big carrots! Mostly because they’re bigger. haha. I dip them in hummus and there’s truly nothing better. Especially with tons of hotsauce.