Beware: Quick, uninspired post approaching.  Also, high probability of drogging.

Dinner came courtesy of a blog sample, in a cute little pouch.  [FYI, whenever I talk about a product that I was sent for free (rather than one I’ve purchased on my own) I always include a link to my full review page]

Allergaroo Chili Mac.

Seriously, seriously good.  It’s been years since I’ve had chili but I was kind of blown away by the sauce.  I feel like you could get a meat eater to enjoy this.  Additionally, the pouches can literally be thrown into your purse, then microwaved (in the pouch) for 45seconds, then eaten.  I highly recommend anyone who plans on traveling whilst doing Vegan Month with us to purchase some.

For my veggie I made an acorn squash using my mommy’s recipe.

It’s not actually supposed to look burnt like that.  This was the tiniest acorn squash I’ve ever seen and even after I reduced the cooking times I think I still overdid it.  Sadly it was pretty stringy and it had kind of a gross aftertaste.  I ate about 1/3 of it before moving on to dessert.

Vegan chocolate mousse from the co-op?  Yes please!

This was better than any “regular” mousse I’ve ever had!

I didn’t feel like bringing my purse to the party, so no photographs, but a good time was had by all.  I drank two beers (Red Stripe and something blueberry) and was inexplicably drunk.  Also – soooooo hungry.  They bbq’ed and I’ve literally never wanted a bite of hamburger more.  Which led to me insisting on buying and inhaling a large thing of fries.  Except, somehow halfway in I realized I’d be happier if I didn’t eat them.  So I had a cucumber instead.

Look at me with the healthy choices!  Bedtime?  Bedtime!