I had an absolutely amazing Independence Day with my family down on the river. It was a complete joy to catch up with my loved ones! My cousins both brought a ton of their college friends down with them so we had a bustling, entertaining crowd.
I was way too busy to take good pictures, but my aunt and uncle are both fantastic cooks and we ate like Kings all weekend. Think crab cakes, cheese plates, bourbon slushies, and key lime pie. 90% of what passed my lips was either crab, booze, or fresh-picked berries so you know I had a great time!
P.S. I was so freaking brave and I ate my first-ever soft-shell crab this weekend in Adam’s honor.
3 thoughts on “July Fourth 2015 At Solomen’s”
Yum- crab! Also, I love the nails! So festive.
Thanks! White crackle is a bit hard to pull off day-to-day but it works great for holidays.
Pingback: I’d Have To Say April 25th | Eating Chalk