French Toasty

You’re not going to believe it, but we missed another movie this morning!  We were a combination of a little tired, a little hangover, and a lot cranky.  The plan was to see our movie at 10:30, but we were definitely still in bed at that time.  When we did finally get up we decided to go this afternoon and get started on breakfast!

I made my best french toast yet!

The toast was regular style – 2 slices of bread dipped in a splash of milk and an egg, cooked in a skillet with a bit of butter substitute.  The topping is what made it though.  Fruit topping, serves 1

  • 1/4 T butter substitute
  • 1/4 t sugar
  • dash of salt
  • apple, chopped
  • splash oj
  • 1/2 cup blackberries (I used frozen)
  1. Heat the first four ingredients over medium high heat until the apples are browned. 
  2. Add the juice and berries and cook another 5minutes.

I topped my toast with the fruit and a little bit of real maple syrup.

Delicious!

I have some errands to run and we are planning on (actually) seeing our movie at 4:20.  I’ll be back for dinner!

What is your favorite type of french toast?  I had amaretto and pecan at a restaurant that was great, and I want to try cream cheese and banana stuffed next!

3 thoughts on “French Toasty

  1. I think cream cheese stuffed french toast would be divine. I used to make my own very frequently before I went GF. It wasn’t anything special, but it was always a really quick “meal”.

  2. holy. amazing. french toast. that looks so good! my favorite FT ideally, is a tad on the soggy side in the middle but crispy on the outside (does that make sense?) and covered in powdered sugar! the berries are such a nice addition. hope the movie was good!

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