American As Apple Pie

I know rationally that it’s summer, but the 50* lows this week have me all confused.

So confused, that I put fall on a plate for breakfast.

Or I guess you could blame this combo on the complete and utter lack of food in our house.

Let’s just call it patriotism.

Whatever the reason, I was definitely channeling apple pie with these waffles.

I topped a serving of Van’s Vitamin Boost Waffles with a thick slice of extra sharp cheddar cheese and stewed apple (a Macintosh apple microwaved with cinnamon, agave syrup, and a bit of water).

I highly considered throwing on a scoop of vanilla bean ice cream (or at least some ice cream frosting) but I managed to resist.

In awesome news, I may have found a summer job.  Since I don’t know my schedule yet I can’t make our meal plan, but I am going to head to the Co-op in a minute to pick up a few staples.  Mostly I just want to walk out my legs (knee especially, fingers crossed!) after last night’s 7-miler.  I’ve also got a stroll around the mall planned for after lunch.

to enter to win today’s (Applegate Farms $-off coupons) giveaway:

Tweet the following – “Go to http://eatingchalk.com before 6pm to enter @EmilyWax’s @ApplegateFarms giveaway.”

If you don’t have a Twitter account you may Facebook it, but leave a comment on this post to let me know that you’ve done so.

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