breakfast this morning was a mathematical equation.
Stoneyfield Farms Fat Free Superfruit Yogurt + 1T dried goji berries + 1T Crofter’s Superfruit Spread + Apricot and Goji Prana Bar + pb spoon =
I loved the mix of textures, but sadly I think I’m not a goji fan. It has a strange bitter aftertaste that I can’t get past. With the help of pb spoon though my enjoyment was not diminished.
I was ready for all that crunch and chew because I was up at 7:30 registering for classes. I had to register super late because of my non-matriculated status so I am working with professors to be force-registered into two different classes! I’ll let you know my schedule once it’s all worked out.
I don’t have to be any where until class tonight but I’ve got a (half)full day planned. My planned distraction cure is to mix in fun and work intervals (with a timer!) so I can keep my focus. We’ll see how it goes.
What do you think of Goji?


Not a goji fan either – too tart and chewy for me.
I’ve never had goji, although I feel compelled to try it since it’s the new “superfood”. I might put the powder in a smoothie with extra sweetener.
Creative yogurt bowl, though!
I’ve never tried gojis before – they do look pretty.