Even though the cookies were great I kept myself from eating more because I knew dinner would be equally tasty.  I had another item to try from Suzanne’s Specialties –

so we made this Cooking Light recipe, Black Pepper and Molasses Pulled Chicken.  We didn’t have all the spices but we followed the basic idea.

Alongside we also made some baked green bean fries.

Delicious. 

I loved this recipe, pulled chicken is so hard to find and it is so tasty.  I burnt the green beans a bit but salvaged them with some Parmesan and Garlic Seasoning.

I’m a little bummed about still being in the house but Adam brightened my spirits when we drove out to UPS and came home with this –

expect an excited review this weekend!

P.S. Head over to Melissa’s site for some light (ha) reading.

*****Updated to add – is there any way you’d think I wouldn’t eat a 2nd cookie before bed?!?  🙂