I was starving this afternoon (my brunch really wasn’t enough food) so I ate a small plate of Chex Mix to tide me over until dinner.

I love the crunch/spice of Chex Mix but I wouldn’t never buy it because it’s almost impossible to stick to a serving.  I was very proud of myself that I didn’t get another handful.

For dinner we hit up a local Mexican spot that the husband is obsessed with.  It was  very very typical American “Mexican” food.  Adam is a cheese-hound though so I could see why he was obsessed with it.  I ordered a vegetarian platter.

Chile Poblano, cheese enchillada, rice and beans.  It was waaaaaaay too much cheese.  I adore peppers so I scarfed the Poblano but I left most of everything else on the plate.  I actually stopped eating way before fullness because I knew I would get sick from queso overload.

I’m still hungry and we will be hanging out until late tonight (and drinking) so I am sure some serious snacking will be done!  Tomorrow morning we are making the drive back to Buffalo so we can get our homework done for Monday.  I was planning on getting up to run but my left foot feels pretty bad (the warts, the insane shoe blister, and now the whole foot feels sore) so I think I’ll be smart and take a day off.  It’s tempting to (over)train because I had to take so many days off, but I know another injury will just mean more days off.  I’m going back to the doctor for more painanother treatment on Thursday so I know I’ll be out of commission again soon.  I’ve just got to do my best and stay positive.  See you Sunday!

What is your favorite Mexican food?  I love chile relanos; I always wish they were less cheesey but the chiles themselves are so tasty.

*****11pm Update

Crap eaten?  Check.  After I put my camera away I ate 2 jalopeno poppers and 3/4 of a bag of popcorn.