First things first, check out my amazing holiday-themed things haul –


I am most excited about the eggnog yogurt and the peppermint ice cream.
Highlights from this week include… several foods that fit in themed months past…
This Sugar Bee apple was a 10/10, crispy and sweet.

And the new crisp apple Olipop was a 9/10.

Did you know Arizona Iced Tea makes a spiked version??! So nostalgic and quite tasty.

Mini blondies from Fat Witch – matcha and white chocolate citrus.

Festive yogurt bowl – plain Greek with tiger syrup, cookie butter, granola, Satsuma mandarins, and cranberry sauce.

I have been weirdly into ramen recently, especially this spicy one. I like to crack an egg in before I put it in the microwave.

Another round of Thanksgiving nachos. Stuffing chips with swiss/gruyere, shishitos, smoked turkey, and cranberry sauce. Plus roasted brussel sprouts.

Crab-fried cauliflower rice! I sauteed riced cauliflower, rainbow chard, and green onions with Sriracha, soy sauce, fish sauce, rice vinegar, ginger, and garlic and eggs and loads of blue crab.
