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- About Me
- Recipes
- breakfast
- main meals
- AnTEAoxidant Pasta
- Arugula Brie Pasta
- Asian Orange Tofu
- Ballpark Tofu
- Berry Better Than Spaghetti
- Buffalo Blue Bean Burgers
- Buffalo Chicken Baked Pasta
- Buffalo Chicken Mac And Cheese
- Cauliflower Patties
- Cheesetastic Mac and Cheese
- Cheesy Eggplant Bake
- Cheesy Peasy Garlic Pasta
- Cilantro Lime Black Bean Burgers
- Coco Loco Tofu
- Easy Peasy Peanut Noodles
- Feta, Tofu, Tomato, Zucchini, Quinoa
- Green Tuna Enchiladas
- Honey Mustard Tuna Salad
- Italian Stuffed Acorn Squash
- Italian Style Gumbo
- Jalapeño Popper Burgers
- Juicy Chicken Salad
- Lazier Chicken
- Loaded Potato Soup
- Mac And Three Cheese Muffins
- Nacho Turkey Burgers
- Pesto Pasta Casserole
- Pineapple Turkey Chili
- Pineapple Upside-down Chicken
- Ravioli Lasagna
- Reuben Stuffed Turkey Burgers
- Seven Layer Casserole
- Shallotta Salmon Burgers
- Stir Fried Rice Minus Rice
- Stuffed Peppers
- Tempeh Brown Rice Casserole
- Thai-Inspired Coconut Peanut Soup
- Veggie Burgers
- Very Veggie Spaghetti
- Very Veggie Stir-fried Rice
- sides and snacks
- Beer Bread
- Black and Blue Dip
- Buffalo Chicken Cupcakes
- Butternut Squash Mac and Cheese
- Carrot Salad
- Cheesy Bacon Horsey Dip
- Chicks in a Curry, hummus deviled eggs
- Eggnog Loaf with Eggnog Glaze
- Fall Fruit Panzanella
- Hawaiian Inspired Greens
- Jalapeño Popper Rolls
- Jalapeño Popper Won Tons
- Loaded Baked Potato Casserole
- Oven “Fried” Okra
- Roasted Veggies
- S’mores Oat Balls
- Savory Surprise Hummus Cookie
- Shredded Brussels Sprouts
- Smokey Maple Baked Beans
- Spinach and Artichoke Dip
- Spinach Artichoke Hummus Dip
- Sweet ‘n Salty Puppy Chow
- Tangy Stovetop Sweet Potatoes
- Turkey Crisps
- desserts
- Banana Split Cupcakes
- Bananas Foster Bars
- Biscoff Banoffee Pie
- Buttered Rum Raisin Cookies
- Chewy Chocolate Chip Cookies
- Chia “Rice” Pudding
- Chocolate Gingerbread Bars
- Cinnamon Chocolate Oatmeal Cookies
- Coconut Caramel Cocoa
- Coconut Mini Macaroons with Cinnamon Cream Cheese Filling
- Cookie Butter Fudge
- Cookie Dough Truffles
- Drinking Chocolate
- Gluten-Free Cowboy Oaties
- Hello Dolly Pie
- Honey Greek Frozen Yogurt
- Jordan Almond Cookies
- Key Lime Curd
- Maple Pancake and Bacon Ice Cream
- Mexican Hot Chocolate
- Mint Chocolate Chip Swirl Cupcakes
- Mint Cookies and Cream Ice-Cream
- Peanut Butter Pretzel Banana Pie
- Peanut Butter S’mores Layer Bars
- Pumpkin Double Chocolate Chip Cheesecake Muffins
- Pumpkin Pie Through a Straw
- S’mores Brownies
- S’mores Cupcakes
- S’mores Cups
- S’mores Dip
- S’mores Monster Cookies
- S’mores Pie
- Samoa Jumbles
- Southern Coke Sundae
- Thai Iced Coffee Slush
- Triple Butterscotch Blondies
- Tropical Tapioca Pudding
- sauces
- Vegan Recipes
- Top Posts
Tag Archives: bar
Fun In Fruit
The title says it pretty well, I just wanted to post about a few fun fruit-based things I’ve brought home lately. Half I’ve tasted and half I haven’t, but I’m excited about them all. Unless otherwise noted*, products were purchased … Continue reading →
Posted in lunch
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Tagged banana, bar, coconut, fruit, mango, product review, vegan
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Leave a comment
On The Run
This morning Adam, Webster, and I headed to the park. They went frolicking and I went running. I started the Couch-to-10k plan, again. I refuse to go back to week one (I’ve started the plan four times in as many months, … Continue reading →
Posted in Uncategorized
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Tagged bar, blue cheese, cheese, chicken, mushroom, product review, sweet, vegan, veggies, workout
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2 Comments
Today
Some of the things I thought today – Man, it has been a looooong time since I last blogged. I made the right decision. Part of the reason I’ve been blogging AWOL is because I was making a giant, life-changing … Continue reading →
Me Jane
Doesn’t it feel too late in the week to still be Monday? Anyone else? I have several personal/professional/school things going down at the moment and honestly my head is spinning. This post is going to have to be “Me Emily. … Continue reading →
No Talk Tuesday
Tomorrow includes the last quiz of this semester. Quick, how many mg of cholesterol in 3 oz of dark meat turkey? A: 72 mg. P.S. Alter Ego makes the best flipping chocolate, the Dark Coconut Toffee bar blew my mind.
Charleston, Day 1 And 2
Hello from the South! I’m blogging in a spring-ish 50-something degrees (it’s better than Buffalo!). Actually, I’m blogging from Adam’s computer this trip, so I’ve got to keep things quick. We are having a terrific, delicious time. Breakfast day 1 … Continue reading →
South Carolina
After a long day of travel, we are in Charleston! Our spring break matched up with my parents’ so we met up for a few days of fun. I’ve never been to Charleston before and I am very excited to … Continue reading →
Break Begins
Did you know that this was my last day before spring break begins? Of course not, I didn’t tell you. In fact, I was so tired this week that I kept forgetting about it, but then I was very happy … Continue reading →
…I am so tired I forgot to title this post originally
So I already told you guys the good news. More on that later, I’m too tired right now to be excited. I don’t know why I’ve been so exhausted lately – other than, you know, working really hard at my … Continue reading →
Almost Spring And Almost Celebrating
Today has been just fantastic, one of those days that reminds me how happy I am with my life. I felt totally blessed. First, lunch. I was too busy for breakfast but I did have a nice noon-time meal. Dannon Oikos … Continue reading →
Posted in breakfast, dinner, lunch
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Tagged apple, bar, greens, oats, product review, restaurant food, salad, sweet, turkey, veggies, yogurt
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7 Comments


